Cafe Marocchino in Sydney Menu
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Nearby Sample Menus
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- Side Salad $4.00
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
- House baked banana bread $6.00
- Salad of the day $12.00
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- House baked muesli cookie $3.50
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Espresso, macchiato $3.00
- Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- BREAKFAST SIDES -
- CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- - Add salad + $4.50
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- Stir fried king prawns tossed with mayonnaise sauce $29.80
- Braised sea cucumber with meat balls $34.80
- Steamed chicken with Chinese herbs and wine $38.00
- Steamed live snow crab with egg white Market Price
- Pan fried stuffed eggplant with shrimp paste $23.80
- Slow braised whole abalone with premium oyster sauce and mustard green stems (XXL/XL/L/M) $128/$98/$88/$38.80
- Red braised melting pork belly $29.80
- Deep fried pork ribs with garlic $20.80
- Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
- Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
- Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
- Vegetables in Crabmeat Sauce $30.80
- Sze Chuan Prawns $32.80
- Vegetables with Oyster Sauce $19.80
- Chinese Broccoli in Ginger Sauce $19.80
- Chicken with Mixed Vegetable $23.80
- BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
- Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
- Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
- Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
- Vegetarian Supreme $ 8.40
- Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
- Mushroom $ 7.90
- Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
- Pan seared barramundi, carrot puree, fennel salad $39
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Crispy cider battered red emperor, fries, tartare $29
- Italian sopressa, salami, black olive, artichoke $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- The garden’s baked mac and cheese $9.50
- Valentine 4 N/A
- Strawberries & Choco each: $2.50, dozen: $27.00
- Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Vanilla with Flower $50
- Valentine 14 N/A
- Milk Chocolate each: $2.50, dozen: $27.00
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Crispy cider battered red emperor, fries, tartare $29
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Salt and pepper calamari $15.50
- Mesculin, tomato, red onion $7
- Saganaki Prawns in rich tomato sauce and melted feta cheese $18
- Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
- Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
- Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
- Bruschetta $9
- Ham / Salmon / Bacon / Chorizo / Haloumi $4
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Fries with rock salt & herbs $7
- KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Classic caesar salad , with poached chicken $19.5 / $25.5
- The garden’s baked mac and cheese $9.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
- Crepes with vanilla ice cream and berry compote $9
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- Classic battered fish and chips with watercress and tartare $16
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Cafe Marocchino
Phone
0291130855
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
- Sydney Cafe Food Menus
- Inner Sydney Cafe Food Menus