Lamb backstrap- grilled lamb backstrap with roasted garlic potatoes, mediterranean vegetables and mint and lime yogurt (GF) $ 28.90
Creamy mushroom pasta- roasted portabello, shitake, button and field mushrooms iin a sage and garlic cream sauce, served with fettuccine pasta (add chicken $ 4.00) $ 20.90
Margarita pizza (add pineapple) (V) $ 9.90
Moroccan lamb- marinated lamb with spanish onion, roasted capsicum, fior di latte & mozzarella cheese with fresh herbs and a spiced yogurt $ 18.90
Extra bread- toasted turkish bread $ 3.90
Oyster- natural with lemon and smoked salt (4) (GF) $ 13.90
Green salad- rocket, tomato, spanish onion, cucumber, dressed with olive oil $ 7.90
Pancetta- pancetta, roasted mushrooms, olives, garlic and fior di latte & mozzarella cheese $ 16.90