California Roll - Avocado, cucumber, Japanese mayonnaise and sushi rice rolled in seaweed with a choice of: Entree (5 pieces) / Main (10 pieces) -
- Eye fillet with sweet miso sauce or teriyaki veal jus $33.00
Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00
Chicken Teriyaki - Pan fried chicken and vegetables cooked in teriyaki sauce $25.50
Gippsland Grass Fed Beef served with vegetables -
Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Pud Pag Ruammit - Vegetables and tofu stir fried with oyster sauce $13.90
- Beef, Chicken or Pork $13.90
Tom Yum - Thailand's most famous soup prepared from an authentic blend of lemon grass, lime leaves, chili and lemon juice -
Thalay Kee Mao - Seafood stir fry with thick and spicy sauce $17.90
Hoy Jor (5 per serve) - Crab meat, water chestnut, minced pork wrapped in bean curd skin with Thai herb $7.90
Bronze - 1 serve of spring roll, 1 serve of curry puff, cashew nuts stir fried with beef, chicken or pork, Green curry with beef, chicken or pork, 1 large steamed rice and 1 roti $38.00