Cafe Olio in Darwin Menu

None

Nearby Sample Menus

  • Baby Spinach salad $16.00
    • asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Tempura imported prawn $12.00
    • served with lime aioli
  • Corn Chips with guacamole dip $8.00
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Kids green salad $8.00
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • Vegetarian Spring Roll (4 pcs) $6.00
  • Vegetarian Curry Puff (4 pcs) $6.00
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
  • Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
  • Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
  • Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Chicken with Vegetables and Cashew Nuts $27.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
  • Spicy Salted Quail in Chilli Flavour $11.00
  • Minced Pork Puff (3) $8.00
  • Squid in Black Bean Sauce $27.00
  • Beef with Black Bean Sauce $27.00
  • Squid with Chilli Bean Sauce $27.00
  • Mud Crab with Ginger and Shallots Seasonal price
  • Macarons $9.95
  • Caribbean Dream $30.95
  • French Vanilla $23.95
  • Enchanted Forest $40.95
  • Strawberry $25.95
  • Double Choc Strawberry Torte $30.95
  • Mississippi Baked $30.95
  • Wildberry Baked $26.95
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Chicken with Salted fish fried rice $20.00
    • egg lettuce spring onion
  • Crab Meat Asparagus & Egg $13.00
  • Steamed NT Barramundi with ginger & shallots $30.00
  • Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
    • Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Steak Bacon & Cheese $6.50
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Steak & Kidney $6.50
  • Potato Bake $5.50
  • - Add baked beans $2.00
  • Cheese $1.00
  • Ham $4.50
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • indian Chapalti $3.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Prantha $3.00
  • Potato Nan $4.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Bottle Water $3.00
  • Coke Zero $5.00
  • Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
  • Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Rib Eye Scotch 500g $39.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • Rump 400g $31.50
  • BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
  • T-Bone 500g $35.95
  • Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
  • Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
  • + paprika fried potatoes +$4.0
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Open pita bread sandwiches of; -
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Moorish vegetarian tasting plate $19.5
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • Bacon $2.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
  • - Barramundi Fillets - Imported $28.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Fried Barramundi with Rice (Imported Fish) $14.0
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • - Barramundi fillets - Local $32.0
  • Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
  • Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
  • VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
  • CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
Cafe Olio

Cafe Olio

location

Address

12 Cavenagh St, Darwin City NT 0800, Australia

phone

Phone

0889812600

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean

features

Features

Cafe

Location
12 Cavenagh St, Darwin City NT 0800, Australia
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