Cafe On The Boulevard in Punchbowl Menu

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Nearby Sample Menus

Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables $18.90
Vegetables $6.00
Filetto Pepper char-grilled grain-fed eye fillet, set on a bed of mediterranean vegetables, with a brandy & cream pepper sauce serve with fries $25.50
Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
Rucola Salad rocket leaves in balsamic & olive oil dressing topped with parmesan $8.00
Filetto Pollo grilled Cajun chicken fillet, served with a tomato salsa, rice & salad $18.90
Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90

Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
- Bacon or Salmon N/A
- Chorizo Smoked Salmon Grilled Haloumi N/A
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
Split meal on two plates add $1.50

Gelato Container $6.50
Calabrese - ham, eggplant, olives, and tomato sauce $9.00
Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
Vegetarian - Mushroom, capasicum, onion, pineapple and olives $9.00(s) / $12.00(med) / $15.00(lrg)
Arrabiata - Chilli and tomato sauce $9.00
Capricciosa - Ham and Mushroom $9.00(s) / $12.00(med) / $15.00(lrg)
Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)