Cafe Phoenix in North Sydney Menu

None

Nearby Sample Menus

  • Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks $12
  • Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad $28
  • Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD $35
  • Chocolate Pots De Crème - with Almond Praline $12
  • French Beans, Almonds, Sea Salt & Olive Oil $8
  • French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads $18
  • Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
  • Salt & Pepper Eggplant $14
  • Chicken -
  • Ten-Don Assorted tempura on top of rice. $19.90
  • Agedashi Tofu $6.90
  • Prawn -
  • Wagyu Beef Rump -
  • Chirashi-Sushi Chopped fish sashimi & prawns, salmon roe, egg & dried seaweed decorated on top of vinegered rice. $19.90
  • Wagyu Rib Finger -
  • Outside Skirt -
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Vienna Grilled Chicken $9.45
  • Chicken Breast Schnitzel $8.95
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Vienna Beef Rissoles $8.95
  • Italian Grilled Sausages $9.45
  • Kibbeh cracked wheat balls stuffed with minced meat & onion, lightly fried to perfection. $15.0
  • Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
  • Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
  • Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
  • Sparkling $4
  • Ghourabia delicate shortbread with almonds, dusted with icing sugar which melts in the mouth. $3.5
  • Hommos, tabouleh, vine leaf roll, falafel, shish taouk & kafta kebab. $16.0
  • Lahmajoun pastry base topped with minced meat, tomato, onion, parsley, garlic & a touch of chilli, served with salad & lemon. $18.0
  • HIGH TOP LEMON MERINGUE PIE A deep short crust pie filled with a smooth freshly squeezed lemon custard and topped with a tall baked meringue. N/A
  • BLUEBERRY CHEESECAKE Our double baked cheesecake generously covered with blueberries. N/A
  • NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
  • CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
  • CHERRY TART A shortbread base tart made with cherries and almondine N/A
  • WHITE MUD A moist enriching double layer of dark Jamaican chocolate mud cake with a middle layer & decorative finish of white chocolate ganache and Kryptonite white chocolate flakes on the sides. N/A
  • CL AFOUT I Sour cherries and ‘grandmother’s pudding’. A French favourite. N/A
  • CHELSEA CREME CARAMEL CHEESECAKE A heavenly cream caramel cheesecake made of a caramel & panna cotta cold set cheese blend, laid on a light & moist vanilla sponge and finished with a decorative cara N/A
  • A combination of prawn, roast pork, chicken and beef, stir-fried with thin egg noodles and seasonal vegetables, in oyster sauce -
  • - 1/2 Serve $7.90
  • Combination of prawns, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, stir fried with udon noodles, in a japanese soya sauce Udon Noodles Stir Fry $13.90 / 1/2 serve $9.00
  • Thick egg noodles wok tossed with prawns, calamari, seafood meat, fish cakes, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in an ind Seafood Mee Goreng $14.90 / 1/2 serve $9.00
  • Choice of beef, chicken or roast pork, stir fried with thin egg noodles, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a black bean sauce -
  • Coconut curry soup of both thick egg noodles and rice vermicelli, garnished with prawn, chicken, fish cakes, calamari, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots -
  • - Vegetarian $11.90
  • - Noodles in Black Bean Sauce $11.90
  • MOUSAKKA Spicy beef, oven roasted eggplants and tomatoes, drizzled with chili oil. $19.50 / $24.90
  • NAPOLETANA PRAWNS WITH PENNE Pan-fried fresh prawns cooked in a special napoletana sauce. $19.50
  • House Wine Tyrrells Moore's Creek Semillon Sauvignon Blanc Hunter Valley By the glass $7.00 / By the bottle $28.00
  • Lemon Squash, Lemonade, Lemon Lime & Bitters, Still Water, Orange Juice, Apple Juice Sparkling Mineral Water (500mL) $4.50
  • Coke, Diet Coke, Coke Zero $3.50
  • - Regular / Large
  • Paracombe Cabernet Sauvignon Adelaide Hills, South Australia $35.00
  • TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
Cafe Phoenix

Cafe Phoenix

location

Address

Ground Floor, Tower Square, 155-167 Miller Street, North Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Health Food

features

Features

Cafe

Location
Ground Floor, Tower Square, 155-167 Miller Street, North Sydney