Address
Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne
Cafe Ren in Melbourne Menu
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None
Nearby Sample Menus
- Baked polpette in sugo $3.50 each
- Trifle $16.00
- Insalata mista $8.50
- Please let us know if you have any food allergies or dietary requirements
- Prosciutto $22.00
- Cannoli $7.00
- Biscotti $7.00
- Fries $7.00
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TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
- 5 PLATES 58 Per Person
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CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
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KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
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TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
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PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
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FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
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YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
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23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
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28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
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11. FISH CUTLET 10.00
- Breaded fried fish
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34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
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1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
- 33. VEGETABLES STIR FRIED NOODLE 10.00
- BEEF MOMO $10.50
- CHICKEN MOMO $10.50
- BEEF MOMO $10.00
- ALOO CHOILA SET $13.00
- VEGETABLE CHOWMEIN $10.00
- *ADD $2.00 FOR CHILLI MOMO
- MIXED THUKPA $12.00
- CHICKEN THUKPA $9.50
- Roast Pork with Orange Liqueur Sauce 16.00
- Fried Rice with King Prawns & Chinese Sausage 22.00
- Steamed Shark's Fin Dumpling 6.80
- Sweet Sour battered Scallops 25.00
- Satay Chicken 16.00
- Scallops Vegetables 25.00
- Fried Noodles (Soft or Crisp) with choice of Beef; Chicken or Roast Pork 13.80
- King Prawns with Spicy Salt & Chilli 25.00
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
- Wedges- with sweet chilli & sour cream $12.00
- House made cakes, muffins & desserts daily specials N/A
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
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Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
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Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
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Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
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Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
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Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
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Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
- Add Yoghurt & Muesli $10.50
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
- Fresh & macerated strawberries, sheep’s milk yogurt 10.00
- Whole slow roast lamb shoulder to share 79.00
- Beef tartare, tarragon toast 6.00ea
- Tuna tartare with crushed green pea salad 28.00
- sog- Morcon ahumado picante 14.00
- Prosciutto di San Daniele (30g) 14.00
- Tuna tartare with crushed green pea salad 32.00
- Tin of Ortiz anchovies 22.00
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Crab Meat N/A
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- BBQ Eel N/A
- French Dragon N/A
- Grilled Prawn N/A
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
- The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
- Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
- Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
- Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
- Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
- Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
- Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
- Fish Ball and Wonton Dry Noodle - Another combination for your selection! $10.90
- Hot & Sour Soup - A classic szechuan soup with ooomph! $4.80
- Fried Pork Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50
- Steamed Vegetarian Bun(2 pieces) $5.20
- Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
- Prawn Chiffon Egg Omelette on Rice $11.90
- Stir Fried Seafood with Udon $11.50
- Vegetarian Noodle Soup $9.20
- Caramelised pork hock, five spice, chilli vinegar -
- ADDITIONAL MENU OPTIONS $10 PER PERSON
- Sweet corn, watercress, ginger, tamarind, sesame $14.00
- Filled eggnet, pork, prawns, peanuts, caramelised coconut -
- Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
- Green papaya, snake beans, peanut, dried shrimp $15.00
- ( 4 or more people - whole table only) $50 per person
- Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
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Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
- -Oysters $12.00
- Sailor jerry spiced rum glazed chicken ribs $14.00
- Southern fried $4.50
- Pot of prawns, marie rose (GF) $16.00
- House baked cornbread $3.00
- Half doz (GF) $20.00
- Veggie chilli cheese fries (V) $14.00
- Délice de Bourgogne, Burgundy France $14.00
- Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
- Jeune Autise, Indre et Loire France $14.00
- Pork & duck terrine w pear chutney $14.50
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Stilton DOP, Nottinghamshire England $15.00
- Freshly Baked Croissant w spreads $4.00
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Red Lentil
- with Coriander, Parmesan + Cracked Pepper
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Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
- Muesli & Honey
- Extras: Add Marinated Beef $3.50
- Warm Herb Pide 1.90
- Extra bread 0.50
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Chicken & Veg
- with Parsley + Cracked Pepper
- Pide by itself $3.00
Cafe Ren
Phone
None
Opened hours
6 AM to 2 PM (Mon, Wed, Fri-Sun), Tue & Thu Closed
Price
None
Type
None
Service
None
Cuisine
Sandwiches
Features
Queen Victoria Market, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne
- Melbourne Sandwiches Menus
- Inner Melbourne Sandwiches Menus