Address
71 Campbell St, Surry Hills NSW 2010, Australia
Cafe Rumah in Surry Hills Menu
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Nearby Sample Menus
- Smoked scamorza, sliced potato, rosemary, maple $21
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Spiced chicken wings, hot sauce $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Marinated sicilian olives $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
- Garlic Bread $6
- Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
- Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
- Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
- House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
- Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
- Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
- 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
- Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
- Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
- Bowl of Fries $4.50
- Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
- Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
- Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
- Soft Greens W Olive Oil and Lemon $14
- Calamari - served with chilli salt & aioli $16
- Prosciutto Croquette - prosciutto fritters with aioli $14
- Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
- Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
- Limoncello Brule - burnt vanilla cream infused w limoncello $12
- Parfait Di Fegato - chicken liver pate w pear compote $15
- Tiramisu - coffee, savoiardi layered with mascarpone $12
- Garlic or Herb Bread Made in house $3.95
- Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
- Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
- Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
- Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
- Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
- Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
- Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
- OR - your choice of any three salads or vegetables with - -
- Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
- Orange almond and cardamom cakes $5.00
- Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
- Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
- Braised lamb shanks with cinnamon, garlic and thyme N/A
- The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
- Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
- Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
- Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
- Hanoi pho ga chicken noodle soup $11
- Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
- Free range chicken pho ga noodle soup $13
- Toasted croissant with prosciutto and melted gruyere cheese $6.5
- Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
- Free range scrambled eggs with smoked salmon and rocket baguette $7.5
- POLENTA White Polenta with Gorgonzola & Walnuts $16
- VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
- PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
- ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
- CHORIZO PORTENO Housemade Pork Sausage $14
- ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
- PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
- BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
- Grilled chorizo, sherry, lemon $10
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Italian sopressa, salami, black olive, artichoke $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- With lavosh, fruit compote, apple $14.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Capsicum, fetta, herb arancini, tomato chutney $13
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Pineapple $1.50
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Streaky Bacon $1.50
- PERi-PERi Chips (Regular) $3.95
- Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
- Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
- Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
- Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
- Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
- Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
- Beer battered flat head tails $17
- Grilled flathead tails seasoned with lemon & herbs $18
- Chicken Schnitzel Burger $15
- Fishermans Basket $18
- Vegetarian Lasagne $16
- Chicken Parma $15
- Hamburger with the Lot $15
- Reef & Beef $25
Cafe Rumah
Phone
0292802289
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
71 Campbell St, Surry Hills NSW 2010, Australia
- Surry Hills Cafe Food Menus
- Central Cafe Food Menus
- Inner Sydney Cafe Food Menus