Address
River Promenade, Brisbane, Queensland 4101, Australia
Cafe San Marco in Brisbane Menu
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Nearby Sample Menus
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Tuna Avocado $6
- Prawn Avocado Roll $9
- Beef Tataki Very Rare Sliced Beef, served with Sauce $12
- Fresh Garden Salad $6
- Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
- Vegetable Korokke Crumbed Potato & Vegetable Patties $9
- Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
- Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
- Herb/Garlic Bread $4.95
- Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
- - With cream and ice cream add $2.00
- Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
- Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
- BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
- - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
- - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
- - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
- GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
- TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
- Choose an Entrée & Main or Main & Dessert from the following menu $34
- Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Fries with Aioli (V) $6
- Porridge - Caramelised banana, honey, brown sugar $12
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
- Fries with Aioli (V) $6
- Fresh Salmon $2.80
- Sweet Chilli Prawn $4.00
- Mushroom and Tofu $2.80
- Lobster Salad $3.00
- Crispy Chicken $2.80
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
- Avocado Roll $3.00
- Weekday Interactive Dinner Experience $69
- Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
- Friday & Saturday Interactive Dinner Experience $98
- Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
- Trio of Sorbets N/A
- Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
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Kedron $13.00
- Toasted turkish open sandwich mash avocado / smoked salmon
-
Val $8.00
- Bacon (1) / egg poached or fried or scrambled / toast (1)
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-Choice of 1 item
- Bacon / hash brown / mash avocado / smoked salmon / grilled ham / wilted spinach
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Emily $6.00
- Pudding chocolate / garnish strawberry
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Harriet $8.00
- Waffle (1) ice cream / maple syrup / garnish strawberry
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Boxing kangaroo $15.00
- Wrap beef patty / melted cheese / green leaves / coleslaw / tomato / bacon (1) / hash brown & fries
- Chicken whole breast (200g) $12.00
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Javelin $18.00
- Grilled chicken breast top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Ice coffee $5.9
- Antioxidant - Goji-berry green tea $7.5
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
- PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
- QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
- TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
- PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
- PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- Garlic & Parmesan Ciabatta (V) $8.00
- Veuve d’Argent - south australia $7.50 / $29.90
- 450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
- garden salad, house vinaigrette (V) (GF) $6.00
- Pol Roger Brut NV - epernay, france $95.00
- House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Stew Beef Brisket Noodle Soup $10.90
- Vietnamese Style Lemon Grass Chicken with Rice $11.90
- Dry Fried Ho Fun with Beef/Chicken $11.90
- Lobak Roll (Deep Fried Pork) $8.90
- Vegetarian Curry Puff $7.90
- Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
- Kong Po Chicken or Beef with Rice $10.90
- Wonton BBQ Pork Noodle Soup $9.90
Cafe San Marco
Phone
0738644334
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Mediterranean
Features
River Promenade, Brisbane, Queensland 4101, Australia
- Brisbane Mediterranean Menus
- Inner Brisbane Mediterranean Menus