Cafe Saporo in Docklands Menu

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Nearby Sample Menus

Traditional French toast served with fresh fruit & maple syrup $12.50
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Spinach $7.00
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Herb or Garlic Bread $5.50
Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
Greek Salad $8.00

Chicken Schnitzel & Chips $9.00
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Chips $9.50
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Fish & Chips $9.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90

Strawberry Daiquiri - bacardi rum, strawberry liqueur, fresh lemon & strawberries $16.00
Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
BBQ kangaroo fillet marinated in apple cider, served on baby potatoes & topped with a rich jus $26.00
Antipasto platters added to any set menu $10.00/person
Arcobrau Weissbier (non-alcoholic) – GER $6.50
Berth's dessert board an assortment of our homemade desserts $28.00
Seafood antipasto – chef selection of cold & hot seafood items served with condiments & salad $34.00
White chocolate brulee served with a mixed berry compote $12.00

Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
Tom Jeud - Thai style consommé with vegetables and marinated chicken meat balls E: $7 / M: $17
Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Garlic and Pepper - Stir-fried with garlic, pepper garnished with mixed vegetables N/A
Khao Mooh Gra Tiam - Stir-fried pork with garlic and pepper $14
Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables $15
Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5

Tuna mayo and sweetcorn pide with baby spinach $10.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Fish and Chips of the Day $24.00
Greek salad with goats cheese $14.00
Coleslaw $7.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Sirloin 300g $36.00

Seafood Combination & Bean Curd in Hotpot $34.80
Deep Fried Ice Cream $12.00
Mongolian Beef on Sizziling Plate $24.80
Seafood Bean Curd Soup $9.50
Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
Calamari In Balck Bean sauce $24.80
Charcoal Grilled Pork with Sweet Chilli Sauce $25.80
Minced Chicken San Choi Bow $8.80

SHOESTRING [v,gf] $8.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00

Fish & Chips $10.00
Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
Homemade Potato gnocchi served with basil &napoli sauce $18.00
Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
Croissant with jam / shaved ham & cheese $5.00/$8.00
Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
Grilled Tomato $3.00

Cafe Saporo

Inner Melbourne > Docklands > Cafe Saporo

Address

6/717 Bourke St, Melbourne VIC 3008, Australia

Phone

0396060817

Email

None

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed