Cafe Saporo in Docklands Menu

None

Nearby Sample Menus

  • Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
  • Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
  • Mushroom Risotto - sautéed mushrooms, creamy garlic sauce, pumpkin, spinach, parmesan & white wine $15.50
  • Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
  • Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
  • Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
  • B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
  • Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
  • Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
  • Garden Salad $6.00
  • Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
  • Chicken Schnitzel & Chips $9.00
  • Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
  • Vanilla Ice Cream w Chocolate Topping $6.00
  • Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
  • Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
  • H.C.T – ham, cheese & tomato with cracked black pepper $12.00
  • Hennessy Cognac XO $15.00
  • Peroni Nastro Azzurro Lager $8.00
  • Chicken parmigiana served with potato wedges & a garden salad $22.00
  • Vanilla ice cream 2 scoops with or without chocolate topping $4.00
  • Crown Lager $7.00
  • Fish n chips beer battered fish fillets with chips & homemade tartare sauce $24.00
  • Seasonal fruit salad – served with cinnamon yoghurt & berry compote $12.00
  • Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
  • Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
  • Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
  • Plah Salmon - Half cooked salmon mixed with chilli, lemon. Shallot, lemongrass, coriander dressing $23
  • Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21
  • Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
  • Oyster Sauce - Stir-fried with oyster sauce and mixed vegetables N/A
  • Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
  • Mash potato $7.00
  • Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
  • Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Fish and Chips of the Day $24.00
  • House marinated olives with dukkah and crisp bread $12.00
  • Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
  • Greek salad with goats cheese $14.00
  • Honey Pepper Beef Fillet $30.80
  • Vegeterian Fried Rice Small: $13.00 / Large: $18.80
  • Black Pepper Beef Fillet $30.80
  • Ooloong, Po Lei, Jasmine, chrysanthemum, Sow Mee Per person $2.50
  • Chicken In black Bean Sauce $24.80
  • Prawn in Peking sauce $32.80
  • Beef in Plum Sauce $24.80
  • Egg Custard Pan Cake $12.80
  • STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
  • NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
  • STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
  • WOOLSHED BURGER & shoestring fries $12.00
  • Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
  • Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
  • Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
  • Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
  • Smashed Avocado $4.00
  • Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
  • Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
  • Mixed berry crepes $12.00
Cafe Saporo

Cafe Saporo

location

Address

6/717 Bourke St, Melbourne VIC 3008, Australia

phone

Phone

0396060817

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
6/717 Bourke St, Melbourne VIC 3008, Australia
Similar Restaurants based on Cuisines