Cafe Saporo in Docklands Menu

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Nearby Sample Menus

Bacon or chipolatas $3.00 each
Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
Green Salad $7.00
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
Fillet of Beef - eye fillet served with salad & baked potatoes $38.00
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Pancakes with maple syrup & fresh tropical fruit $12.50

Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Garden Salad $6.00
Chicken Parma & Chips $9.00
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Napoli Pasta $7.00
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90

Antipasto platters added to any set menu $10.00/person
Red Bull Energy Drink $6.00
Kids Meal 2 course $15.00/person
Lemon tart with freshly whipped cream & citrus sauce $12.00
Mediterranean antipasto plate a selection of homemade delicacies $28.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
Spaghetti marinara prawns, calamari, mussels and fish pieces tossed in olive oil, finished with cherry tomatoes, a hint of garlic, chilli & fresh herbs $24.00

Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5
Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
Tao Hoo Song Kruang - Deep-fried coated egg tofu topped with seasoned vegetables gravy sauce $20.5
Som Tum - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing $15.5 / $16.5
Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
Ginger - Stir-fried with fresh ginger, onion, capsicum, snow pea, carrot, baby corn, and dried shitake mushrooms N/A

Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
Eye fillet 250g $38.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Homemade dips with crisp bread $12.00
House salad $6.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00

Seafood Hot & Sour Soup $8.80
Fillet of Beef in garlic & soy sauce $28.80
Chicken in Black Pepper Sauce $24.80
Gold Leaf Seafood Combination Basket $35.80
Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
Deep Fried Spicy Prawn (With or Without Shell) $32.80
Mixed Vegetable Stewd Duck $28.00
Roast Whole Pigon (Squab) $26.00

MIXED LEAF SALAD [v,gf] $9.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50

Spaghetti Bolognaise $18.00
Mushrooms $3.00
Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
Extras (Small/Large) $0.50/$1.00
Homemade Potato gnocchi served with basil &napoli sauce $18.00
Fish & Chips $10.00
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Egg & Bacon roll, served with house made tomato relish $9.50

Cafe Saporo

Inner Melbourne > Docklands > Cafe Saporo

Address

6/717 Bourke St, Melbourne VIC 3008, Australia

Phone

0396060817

Email

None

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed