Cafe Saporo in Docklands Menu

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Nearby Sample Menus

Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
Thai Style Satay Chicken - served with peanut sauce $13.50
Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Seasonal Fruit $10.50
Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Tiramisu $10.50
Smoked Salmon Salad - Tasmanian smoked salmon, capers, orange segments, avocado, spanish onion, citrus & honey dressing, roasted almonds served on fresh mixed lettuce $17.50

Fish & Chips $9.00
300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Bowl of Chips - w aioli & tomato sauce $9.50
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Sticky Date Pudding w Vanilla Ice Cream $6.00
Garden Salad $6.00

Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
Coedo Kyara – JPN $14.00
Sparkling or Still Mineral Water 750ml $6.00
garlic mash potato – sautéed spinach – seasonal vegetables $5.00
Fish and chips $12.00
Berth Kiss - belvedere vodka, malibu, peach schnapps, pineapple juice & fresh cream $12.00
Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
Sticky date pudding topped with warm butterscotch sauce & vanilla bean ice cream $10.00

Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables $15
Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
Crispy pork belly $23.5
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5

Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Fish and Chips of the Day $24.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
Chips with tomato sauce $8.50
Prawn and ginger dumplings with sweet soy $16.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Greek salad with goats cheese $14.00

Roast Whole Pigon (Squab) $26.00
Fried Rice Noodle in Satay sauce (Choice of Beef or Chicken) $24.80
King Prawn With Seasonable Vegetable $32.80
Sweet & Sour Pork $24.80
Choice of Egg Noodle, Rice Noodle, Vermicelli N/A
Scallop with Ginger & Spring Onion $32.80
Seafood Bean Curd Soup $9.50
Double Boiled Shark's Fin with Vegetables $82.00

CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
SHOESTRING [v,gf] $8.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00

Mushrooms $3.00
Italian Rice Balls Served with tzatsiki $13.50
Optional scoop of ice cream $1.50
Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
Spicy meatballs seaved with olive bread $9.50
Trio of Dips - Freshly made dips served with homemade bread $14.50
Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00

Cafe Saporo

Inner Melbourne > Docklands > Cafe Saporo

Address

6/717 Bourke St, Melbourne VIC 3008, Australia

Phone

0396060817

Email

None

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed