Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Matcha Green Tea Latte $4.50
Pineapple Juice from $3.90
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Chai Latte $4.70
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Cuttlefish Balls (2 sticks) - coated with dried coconut & deep fried, served with sweet chilli sauce $8.90
Pad Se Eeaw (Flat Noodles) - stir fry noodles with egg, vegetables and soy sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
Ginger - stir fry vegetables and ginger (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
Satay (4 sticks) (served with rice) $11.00
Tom Yum - spicy, tasty soup with mushrooms, lemongrass, lime leaves, lemon juice and fresh herbs (Seafood or Prawns/Chicken/Vegetables) $9.90/$8.90/$7.90
Sweet and Sour - stir fry with vegetables, tomatoes, pineapple and special sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
Curry Puffs (4 pieces) - chicken cooked with potatoes and thai herbs, rolled in pastry then deep fried, served with sweet chilli sauce $7.90
Spring Rolls (4 pieces) - chicken or vegetables home made thai spring rolls served with sweet chilli sauce $7.90
Moroccan Chicken Wrap - Marinated chicken tenders w rocket, avocado, tomato, onion and ranch aioli Served toasted or fresh w beer battered chips $12.00
MBH Salad (side serve) GF - Wild rocket, Spanish onion, grilled sweet potato, feta and olives w a balsamic dressing $7.50
Seared Scallops GF - Served w pomegranate, Persian feta herb salad w crispy prosciutto, drizzled in a red wine honey vinaigrette $16.00
Bacon Cheese Bread - Sour dough bread with seeded mustard diced bacon and cheese $7.00
New York Wings GF - Choice of 13 delicious sauces—See wing menu for choice 5p $9.90 / 9p $12.90 / 12p $16.90
Catch of the Day - Fresh Australian fish - crumbed/battered/grilled served w beer battered chips, salad & homemade tartare sauce $21.50
Steak & BBQ Garlic Prawns - Rump steak and succulent butterfly prawns, drizzled with herb and garlic butter $22.95
Pumpkin Soup - The one our customers say ‘NEVER CHANGE!’ The famous Sizzler pumpkin soup is made from a mix of Kent Special & Fresh Jarravale pumpkins. Always creamy & (Adult One-Trip/Adult Endless) $13.95/$17.95
Pumpkin, Cashew & Spinach - Tender roasted pumpkin, capsicum & baby spinach tossed with roasted cashew nuts and a mild chilli dressing (Adult One-Trip/Adult Endless) $13.95/$17.95
Honey BBQ Chicken Wings - Six tender chicken wings, basted in our mouth-watering Honey BBQ Sauce… These are guaranteed not to last long. Luckily they are also available as part of our Share Platter! $7.95
Prawn & Cashew Nut - Grilled prawns marinated in Oriental chilli dressing, & tossed together with fresh field greens, red capsicum, baby corn, cucumber, cashew nuts & co (Adult One-Trip/Adult Endless) $13.95/$17.95
Chocolate Mousse - Our dreamy chocolate mousse is served with a dollop of fresh whipped cream. A delicious way to complete your Salad Bar meal (Adult One-Trip/Adult Endless) $13.95/$17.95
Shrimp Fry - A Sizzler classic returns to the menu. Enjoy our signature golden fried shrimp, accompanied by cocktail sauce and your choice of side! $13.95
Beef Burger - Part of our new lunch specials range, tender beef patty topped with cheddar cheese, crispy salad and smoky burger sauce. Served with our tasty thick cut chips! $11.00
Lasagna di manzo Lean beef, tomato, basil and mozzarella layered between homemade pasta and oven baked $21.00
Carpaccio di Bresaola Thinly sliced cured beef served with a rocket and parmesan salad, ciabatta bread, finished off with extra virgin olive oil and lemon $19.00
Mezzelune della casa Porcini Mushroom filled pasta served with a pancetta, fresh herbs, gorgonzola cream sauce $25.00
Morton Bay Bugs alla Cala Luna Morton Bay Bug marinated with olive oil, garlic and fresh herbs cooked in the shell and served on a bed of saffron and Morton Bay bug risotto $36.00
Panna Cotta alla vaniglia e mirtilli di limone Italian vanilla bean and lemon myrtle pudding served with poached pears in red wine $13.00
Insalata Mista Mixed garden salad, balsamic and olive oil $9.00
- CHOICE OF DESSERT Torta di mele, pere e fichi Homemade apple, pear, pine nut and fig torta served warm Or Torta di formaggio e ciocolato bianco White chocolate and mascarpone oven baked cheeseca -
- CHOICE OF ENTREES - Melanzane Ripiene Sliced and grilled eggplant rolled and stuffed with a veal hand herb mince, oven baked in a basil and tomato salsa OR Arancini di Riso Saffron rice balls fi -