Cafe Vinyl in Perth Menu

None

Nearby Sample Menus

  • Ginger $0.50
  • Pickles $0.50
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
  • Steamed Rice Small: $1.50, Large: $2.50
  • Japanese Mayo $0.50
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Cream caramel $7.00
  • -Small size $68.00
  • Tom mat ong $25.96
    • Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
  • Vit xao nam dong co $24.90
    • Boneless roast duck with chinese mushroom
  • Cha ca thai (4 per serve) $7.50
    • Thai fisj cake
  • Pho tai sach $11.50
    • Rew beef and beef tripe hofan soup
  • Mi hoac hu tieu xao vn $17.50
    • Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
  • -Large size $88.00
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Sweet Potato Fries and Rosemary Aioli $10
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Onion Rings and Dipping Sauce $10
  • Beef Nachos (vegetarian option available) $20
  • - Entree Size / Main Size
  • Extras -
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • - Benedict (with Virginia leg ham) $13.50
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Roast Chicken No fowl play here $12.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Basilico. Sailor Jerry, basil, watermelon, Aperol $18.00
  • Roasted almonds, smoked paprika salt (GF) $7.00
  • Carpano Antica Fornula $9.00
  • Fireball $10.00
  • Flower Sour. Campo de Encanto Pisco, Lillet, Cointreau, lavender, blackcurrant $19.00
  • Roasted almonds, smoked paprika salt (GF) $7.00
  • Sagatiba Velha (Cachaca) $11.00
  • Vodka - Russian Standard $10.00
  • Ham - cheese pineapple & mayo $9.90
  • Chips $4.50
  • Bacon & Egg Cheese $6.50
  • Cheese & Tomato $4.50
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Chicken Cheese & Mayo $6.50
  • Cheese & Tomato $3.90
  • B.L.T. - sauce & onion $5.50
  • Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
  • Raspberry créme brulee $15.00
  • -Australia $9.00
    • Tasmania pyengana mature cheddar
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Tasmanian 200g salmon $39.00
  • Chocolate lovers $18.00
    • Warm chocolate cake with chestnut custard
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
  • Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
  • Ebi - Temaki - Prawn - cones $10.00
  • Mixed Sashimi (large) $38.00
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • Avocado Temaki - Avocado cones $8.00
  • SQUID -
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • CHICKEN -
  • PRAWNS -
  • Han's Chicken Fried Rice with Cashew Nut $13.95
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
  • Fish & Chips $7.95
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Half Dozen Insan's Fried Chicken $11.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
  • Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
  • Sparkling Mineral Water $8.00 (750ml)
  • Long Black $4.35
Cafe Vinyl

Cafe Vinyl

location

Address

2/914 Hay St, Perth WA 6000, Australia

phone

Phone

0450613664

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 8:00 – 11:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Sandwiches

features

Features

Location
2/914 Hay St, Perth WA 6000, Australia
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