Cafe Xxpresso in Parramatta Menu

None

Nearby Sample Menus

  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • -Small $14.50
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Pick up and takeaway deals
  • -Medium $14.50
  • -Medium $18.00
  • Hawaiian
    • Ham & pineapple
  • -1 large traditional pizza
  • Garlic bread $3.50
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Cascade Premium $6.00
  • Kid Set (under 10 years) $18 per person
  • West Coast $5.00
  • Teriyaki Chicken + Sashimi $13.50
  • Tem Ichi Set (Special Set) $55 per person
  • Eel (Unagi Don) $11.50
  • Teriyaki Chicken $9.50
  • Kirin $6.50
  • Cockie $9.90
  • Pad See Ew chicken $13.90
  • marinated octopus $13.90
  • BKK Soft Bone $15.90
  • Grilled Chicken $15.90
  • Tom Yum Noodle Seafood $14.90
  • Mild Beef Massaman Curry $13.90
  • Lemon Grass Chicken $13.90
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
  • Green Tea N/A
  • Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
  • Hot Chocolate N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Chicken Caesar Twister $6.95
  • Zinger Bacon and Cheese Burger $6.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Bacon & Egg Roll $3.95
  • So Salad $4.95
  • Potato & Gravy Regular $3.75
  • Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Classic Hong Kong style sweet and sour pork fillet $19.80
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
  • Pan fried king prawns in the shell with spicy tomato sauce $30.80
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Spicy Potato Wedges Per serve $8.20 / Basket $13.50
  • Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
  • Barbecued Chicken Wings Served warm with a sweet chilli sour cream dipping sauce $14.00
  • Ham & Cheese Croissant Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
  • Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
  • Decaffeinated Coffee $4.20/$5.20
  • Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
  • Good 0l’ Banana Split Vanilla ice cream, banana and cream topped with hot chocolate fudge. $15.80
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Fries $6
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • - Tzatziki yoghurt, cucumber & garlic -
  • House Baked Bread w/ extra virgin olive oil $6
  • Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
  • Raisin toast/ cinnamon toast $ 4.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Extra toast, english muffin, pancake $ 5.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
  • Cake selection- select from our cake display served with fresh cream or ice cream $ 9.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Tempura king prawns with wasabi melon salsa $18.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Santa - caterina rocket, cherry tomatoes, mozzarella,origano & extra virgin olive oil T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Corleone - cherry tomatoes, olives,shaved parmigiano, basil, origano & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Fiori di zucca (4)- lightly battered & fried zucchini flowers, filled with goat’s cheese & mascarpone $24.9
  • Linguine sophia loren - baked with west australian scampi, cherry tomatoes, garlic & olive oil (chilli optional) $30.9
  • Barbabietole - beetroot, roasted pumpkin, goat’s cheese, walnuts, rocket & raspberry vinaigrette $18.9
  • Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables $42.9
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
  • Pomodorini bruschetta (2) - wood fired italian olive bread with cherry tomatoes, basil, red onions, olives, origano, olive oil & chilli $11.9
Cafe Xxpresso

Cafe Xxpresso

location

Address

Smith House, 70 Macquarie Street, Parramatta, Sydney

phone

Phone

0296350662

email

Email

None

clock

Opened hours

6 AM to 3 PM (Mon-Fri), 6:30 AM to 3:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Smith House, 70 Macquarie Street, Parramatta, Sydney
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