Cafe Xxpresso in Parramatta Menu

None

Nearby Sample Menus

  • Medium Roll $1.00
  • Bento, Main, Donburi $1.00
  • Fresh (Raw) Tuna $4.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Sashimi Don w Spicy Chilli Sauce $13.00
  • California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Assorted Tempura $11.00
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Marinara
    • Mixed seafood, garlic & parsley
  • Lasagna
    • Home made with a meat sauce
  • -large $18.00
  • -1 medium gourmet
  • -1 traditional large pizza
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Bolognese
    • Home made with a tomato & meat sauce
  • Additions -
  • Sourdough Toast with marmalade and ricotta cheese $6.20
  • Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
  • Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • Red Salmon / Tuna $5.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • Salad Sandwich $6.50
  • Beef $7.00
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Soup of the Day $14.00
  • Teriyaki Chicken + Sashimi $13.50
  • Sakana (Fresh Fish 5pc) $16.50
  • Yokohama Set (Banquet-C) $31 per person
  • Tempura Udon $9.50
  • Eel (Unagi Don) $11.50
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Ebi(King Prawn) $21.00
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Pad Thai vegetable tofo $12.90
  • Laksa Chicken $13.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Mango with sticky rice $7.90
  • Thai Style Mussel Pancake $14.90
  • Thai Boat Noodle Soup $12.90
  • House Combo $16.90
  • lardna $13.90
  • SATURDAY: Rump & Beer $12
  • Fish And Chips $6
  • Beef Burger (the lot $11) $8
  • Lamb Loin Chops $12
  • Bacon And Egg Roll $7
  • Fish & Chips $10
  • Cajun Burger $10
  • SUNDAY: New York Steak $10
  • Chives & Pork Dumplings (12) $8.80
  • Honey King Prawn $18.80
  • Special Assorted Tofu Strands $17.80
  • Salt and Pepper Squid $17.80
  • Sauteed Scallops with Snow Pea $18.80
  • Butter & Black Pepper King Prawns $18.80
  • Chicken with Mix Vegetables $13.80
  • Scallops with Ginger and Shallots $18.80
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Garlic and Herb Bread $7
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Gluten Free Toast served with apple, rhubarb & berry jam $5.00
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Chipolatas $3.00
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Avocado $3.00
  • Babycino $1.50
  • Aioli or Tartare Sauce $1.00
  • Galway Pipe $6.5
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Plain Bread ( Italian Wood Fired) $3.5
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Roman (Galliano) $8
  • Mediteranian Salad $12
  • House Baked Bread w/ extra virgin olive oil $6
  • Pan-fried Kalamata Olives $8
  • Kalamari w/ skordalia & aioli $17
  • Pan-Fried Eggplant w/ skordalia $15
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro $36.9
  • Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
  • Pollo boscaiola - chicken breast with cream, mushrooms, pancetta & onions $34.9
  • Pennette romana - chicken, mushrooms, avocado, cherry tomatoes with cream & parmigiano $25.9
  • Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
  • Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo $37.9
  • Garlic crust - olive oil & garlic, served with side tapenades $18.9
  • Additions - Fior di latte mozzarella / Bufala mozzarella $4.9 / $7.9
Cafe Xxpresso

Cafe Xxpresso

location

Address

Smith House, 70 Macquarie Street, Parramatta, Sydney

phone

Phone

0296350662

email

Email

None

clock

Opened hours

6 AM to 3 PM (Mon-Fri), 6:30 AM to 3:30 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Smith House, 70 Macquarie Street, Parramatta, Sydney
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