Cafe Xxpresso in Parramatta Menu

None

Nearby Sample Menus

Additions -
Sourdough Toast with marmalade and ricotta cheese $6.20
Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
House made soup (See Daily Specials) of the day with sourdough $11.20
Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
Toasted muesli with yoghurt, honey and fruit $8.50

Red Salmon / Tuna $5.50
Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
Salad Sandwich $6.50
Beef $7.00
Chips - Bowl (Small/Large) $4.50/$6.50
Chips - Takeaway (Small/Large) $3.50/$4.50

Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
Bacio Romantico: rich chocolate gelato $12.00
Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Soup of the Day $14.00

Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Garlic and Herb Bread $7
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16

Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
Yoghurt Labne Fresh home-made yoghurt $9

Gluten Free Toast served with apple, rhubarb & berry jam $5.00
Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
Chipolatas $3.00
Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
Avocado $3.00
Babycino $1.50
Aioli or Tartare Sauce $1.00

Galway Pipe $6.5
Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
Plain Bread ( Italian Wood Fired) $3.5
Black Angus sirloin with scampi & a blue cheese sauce $39
Sticky Date Pudding with butterscotch sauce served with ice cream $13
BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
Roman (Galliano) $8
Mediteranian Salad $12

House Baked Bread w/ extra virgin olive oil $6
Pan-fried Kalamata Olives $8
Kalamari w/ skordalia & aioli $17
Pan-Fried Eggplant w/ skordalia $15
Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15

Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro $36.9
Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
Pollo boscaiola - chicken breast with cream, mushrooms, pancetta & onions $34.9
Pennette romana - chicken, mushrooms, avocado, cherry tomatoes with cream & parmigiano $25.9
Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo $37.9
Garlic crust - olive oil & garlic, served with side tapenades $18.9
Additions - Fior di latte mozzarella / Bufala mozzarella $4.9 / $7.9