CafeXpresso in Melbourne Menu

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Nearby Sample Menus

CHIN CHIN PORK "ROLL UPS" 22.50
- SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50

Sweet & sour prawn & veg with rice $11.00
Vegetarian omelette $7.50
Beef & veg with rice $7.50
Special fried rice $6.00
Prawn chic mush & egg, noodle soup $7.50
Chicken & tomato with rice $7.50
Honey prawn & veg with rice $11.00
Pork in plum sauce with rice $7.50

SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00

157. Deep Fried Prawn with Spicy Salt & Chilli $28.00
29. Beef Congee $12.00
42. Mixed Vegetables & Bean Curd Egg Noodles Soup $13.00
40. Shredded Duck & Pickle Cabbage with Vermicelli $13.00
169. Scallops with Ginger & Shallot $33.00
4. B.B.Q. Sweet Pork on Rice $12.00
152. Deep Fried Calamari with Spicy Salt & Chilli $22.00
168. Scallops with Vegetables $33.00

Toasted bagel with your choice of
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
-Cream cheese
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit

Steak sandwich $16.00
Wagyu beef baguette $14.50
Chorizo baguette $13.50
Smashed avocado $14.90
Big breakfast $17.90
Omelette with 3 fillings $15.50
Eggs benedict $16.00
Soup of the day $9.00

Sauteed chard and kale $4.00
Greens, chilli, lime and ginger $8.00
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
Free range chicken cotoletta, colcannon & watercress $26.00
Crispy pork belly, minted pea puree, apple & fennel salad $27.00
Soup of the day $14.00
Honey $1.00

Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Bircher Muesli 13.00
- apple, natural yogurt
38.00 large
Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
Formaggio
- Selection of cheese from Italy & Australia
Wild rocket, grana, pear and balsamic vinaigrette 8.00

Cheese selection served with moscatels, fruit loaf and lavoche $28
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34

SCHNITZ DIPS - Ranch $1.00
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
SCHNITZ DIPS - Honey Mustard $1.00
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
SCHNITZ DIPS - Curry Mayo $1.00
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20

Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce

Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
(all hot dogs are served with a Bronson frank in a New York style bun)
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread

172. Tom Yum Vermicelli Soup $12.50
- Fish Fillet $12.90
- Beef $12.90
51. Vegie Curry Puffs $7.00
- Seafood $13.90
- Fish Fillet $13.90
67. Papaya Salad with Soft Shell Crab $12.90
NOODLE

Tonjiru - Pork and vegetables in miso soup $6.80
Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
Ramune - Japanese Lemonade $6.00
Buta syoga yaki - Sliced pork pan fried w/sweet soy ginger sauce $14.30
Hamachi - Yellow tail $6.60
Ten don - Tempura combination on rice with special sauce $14.90
Una don - Generous grilled eel fillet on rice with kabayaki sauce $17.00
Tako - Octopus $6.00

Omelette with any two fillings on toast $10.50
Ham, cheese and tomato $9.50
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Toasted raisin bread $6.00
Fried eggs with mushrooms on toast $10.00
Baked potatoes $10.50
-Mexican salsa with sour cream and cheese

CafeXpresso

Inner Melbourne > Melbourne > CafeXpresso

Address

20/94 Abbott Road, Melbourne, Victoria 3803, Australia

Phone

0397032185

Email

info@cafexpresso.com.au

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed