Caffe Bambino in Melbourne Menu

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Nearby Sample Menus

Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00

ICE CREAM OF THE DAY 8.00
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
STEAMED JASMINE RICE 4.00
CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
STIR FRIED ASIAN 12.00
- greens with garlic & chili
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish

VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50

NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
add prosciutto 4.50
Salsiccia Calabrese 16.50
Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
Salsiccia tartuffo 21.50
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon

Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00

Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Line caught atlantic salmon fillet $35.00
Pan seared scallops served in their shell $18.50
Grilled and sauteed field mushrooms with herb butter $7.50
Otway pork cutlet $34.00
Mushroom jus $1.50
Chancellor tasting plate $18.50
- green pea and parmesan croquette
Garlic and herb bread $6.00

Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)

Squid Balls Rice Noodle in Fish Soup $9.90
Mango Sensation Triple Crushed Ice $5.90
Grilled Sirloin Steak with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $13.90
Mixed Vegetables with Spaghetti in Tomato Puree $10.90
Vegetarian Fried Rice $9.90
HK style Beef Brisket Dry Noodle - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $10.90
Braised Beef Tendon with Chilli Dressing $4.90
Fried Pork Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50

Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Extras: Add Marinated Beef $3.50
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Pide by itself $3.00
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Warm Herb Pide 1.90
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing