Duck Maryland ala Orange - Slow roasted duck leg served with seasonal vegetables $22.90
Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50
Caesar Salad - Baby cos lettuce with honeyed bacon, croutons, parmesan cheese caesar dressing and a poached egg $16.90
Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
Fish of the day - Oven roasted fillet lightly brushed with herb butter served with chips and salad or vegetables and homemade tartare sauce $23.90
Thai Prawn Spring Rolls - Served with sweet chilli sauce $7.50
Caesar Salad with prawns $24.50
Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables $16.00