Address
33 Spence Street, Cairns, Queensland 4870, Australia
Cairns Kebab House in Cairns Menu
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Nearby Sample Menus
- Cured barramundi with beetroot three ways and black salt lavoush $18.90
- Clarence river school prawns dusted in chilli and shallot flour with lime aioli $6.50
- Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
- Apricot, honey and buttermilk semi freddo with fig jam and black pepper tuille $10.90
- Rocket, pear and parmesan salad with pear glaze $9.90
- Trio of Sorbet - mango, dragonfruit/lime and green apple $9.00
- Chilled tiger prawn with a char grilled watermelon, coriander and snow pea salad with curry spice $19.90
- Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
- Sliced Pork with Vegetables $16.50
- Satay King Prawn $22.80
- Fillet Steak Chinese Style $21.50
- Combination Omelette $17.00
- Wonton Soup Small $5.50 / Large $8.50
- King Prawn in Ginger and Shallot Sauce $22.80
- Seafood Combination $22.80
- Deep Fried Battered Scallops - 10 pieces $11.50
- -Smoked salmon $4.00
- -Wilted spinach $3.50
- Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds $17.00
- Egg in the nest, toast soldiers $9.00
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Egg plus $9.00
- Free-range eggs poached, fried or scrambled on toasted sourdough
- Add fries $4.00
- Thick cut chips $7.00
- Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
- - Sirloin $15.50
- - Calamari $21.50
- - Prawn $24.50
- ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
- VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
- AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00
- AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
- CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. $14.50/$18.50
- Beef Battered Barramundi with chips, salad & tartare sauce $14.00
- Chicken Schnitzel with chips and choice of sauce, salad & vegetables $13.00
- Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
- Reef Casino Beef Burger with tasty cheese, fried egg, salad & chips $12.00
- Tea - English Breakfast, Earl Grey, Peppermint $3.00
- Toasted Bacon & Egg Focaccia with tomato & tasty cheese $9.00
- Warm Apple Crumble with vanilla ice cream $9.00
- Fllinders Sundae - with crushed nuts and choice of chocolate, caramel or strawberry sauce $6.00
- Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00
- Fish & Chips chargrilled w lemon sauce $18.90
- Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
- Spanakopitta traditional Greek style served with salad $14.50
- Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
- Rump Steak chargilled w chips & lemon or pepper sauce $24.00
- Cabbage Rolls village style dish with egg lemon sauce, served with salad $16.50
- Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
- Thick Egg Noodles
- Thin Rice Noodles
- Chicken $12.50
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Mee Goreng $12.50
- traditional Malaysian stir-fried egg noodles with spicy sambal sauce
- Fish $13.00
- Prawn $13.50
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Nasi Melak $14.50
- coconut rice accompanied by chicken or beef curry sambal ikan bills egg peanuts and cucumber
- Limmy Fried Rice $8.50
- ROAST DUCK ROLLS - Cucumber, spring onion and tamarind $14.00
- SPAGETTI - w. bolognese & parmesan $12.00
- SUGAR CANE PORK - w. chilli vinegar $10.00
- PIZZA - w. bacon, mozzarella & tomato $13.00
- CHILLED LOCAL PRAWNS - w. house made cocktail sauce $25.00
- TINY FILLET STEAK - w. mashed potatoes & greens $16.00
- CRUMBED CHICKEN TENDERS - w. salad, hand cut chips & housemade aioli $13.00
- WARM ROAST VEGETABLE SALAD - w. persian feta & toasted almonds $17.00
- Rocket salad, caramelised onion, olives and orange $18
- Uova Ole -Spanish baked eggs in spicy tomato, chick peas, spinach, parmesan with ciabatta toast $16
- Ricotta, spinach, tomato ragu, basil, eggplant involtini $16
- 6 hour slow cooked lamb shoulder, caponatina (Sicilian style ratatouille) $28
- Fratelli does Caesar $14
- Tuscan pressed chocolate cake, Drunken berries, vanilla ice cream $12
- Tropical Fruit Salad -seasonal fruits including Mossman red paw paw, lime, buffalo yoghurt, Tablelands honey, pomegranate and fresh mint $9
- Crostata di limone (lemon tart), raspberry sauce, mascarpone $12
- Beef Tataki : [thinly sliced raw beef served with a mixture of lime and soy sauce] $12.50
- Shiozake : [salted grilled Salmon with ground radish] $19.50
- Steamed Rice $2.50
- Miso Soup: [soy bean paste blended with fish stock base] $3.50
- Beef $9.00
- Edamame : [boiled Soy beans suits with any drink] $5.00
- Octopus Ball $5.00
- Tonkatsu : [crumbed deep-fried pork served with tangy brown sauce] $18.50
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- Aussie - Tomato base, mozzarella & ham, topped with an egg S: $12.40, M: $14.90, L: $18.90
- Lasagna - Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan E: $15.70, M: $20.20
- Soft Drink 1.25 lt $4.70
- Pollo e Avocado - Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan E: $17.40, M: $21.50
- Focaccia with cheese - Mozzarella & crushed fresh garlic S: $12.00, M: $13.50, L: $14.90
- Pepper - A Peppery Favourite N/A
- Caprese Salad - Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $13.60
- Chicken - Tomato base, mozzarella, chicken, pineapple & BBQ sauce S: $13.40, M: $15.90, L: $19.60
- Grilled Barramundi fillet, smashed avocado, spinach, lime, sweet chilli vinaigrette N/A
- Wagyu rump, sautéed mushroom, bearnaise sauce, crisp pancetta $20.00
- Seared sea scallops, chorizo, butter puff, avocado, red pepper $20.00
- Selection of coffees and Byron Bay teas $4.00
- Encores’ signature beef, seared prawns, battered onion rings, peppercorn cream $43.00
- House bread N/A
- Spring rolls of poached chicken breast, snow pea, mint, petite herb salad, paprika mayo N/A
- Slow roasted pork belly, Moreton Bay bug, green apple purée, sage infused jus $40.00
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- Kid’s size fish and chips $9.5
- Char grilled Steak sandwich (160g) on toasted panini bread w/ tomato chutney, aioli, beetroot, caramelized onion, salad & chips $24.0
- Mediterranean lamb (chilli spiced) w/ eggplant, feta, & Greek yoghurt dressing $19.6
- Served with tomato sauce -
- Smoked salmon w/ horseradish crème, red onion & lettuce $16.0
- Sticky Asian Twice cooked pork belly w/ sweet potato, caramelised Spanish onion & pear chutney, & a soy dressing G $20.5
- Turkey w/ cranberry, brie & lettuce $12.7
- Sausages and chips w/ tomato sauce $9.5
Cairns Kebab House
Phone
None
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Mediterranean , Turkish
Features
33 Spence Street, Cairns, Queensland 4870, Australia
- Cairns Australian Menus
- Cairns Mediterranean Menus
- Cairns Turkish Menus