Sydney rock oyster with palmito, lime, pimenta biquinho, spanish onions, coriander 1/2 Dozen: $18; Dozen: $32
Moqueca - fish fillet and prawn stew cooked in a claypot, fragrant with garlic, pepper, coriander, chilli, urucun oil and enriched with coconut milk & rice $34
Fish of the day - grilled or beer batter served with salad and chips $29
Fish and chips $10
Spaghetti and meatballs $8
Veal backstrap, mushroom, shallots, white wine, veal jus, vegetables $26
Escondidinho de cogumelos (Mushroom surprise - vegetarian) $15
Brazilian Hot Pot - mussels, prawns, calamari and fish cooked in a Brazilian curry sauce & rice $30