Calia in Melbourne Menu

None

Nearby Sample Menus

  • Prawn rice roll with egg $7.50
  • Beef in egg sauce with rice $7.50
  • Singapore fried noodle $7.50
  • Chicken & veg with rice $7.50
  • Curry beef & veg with rice $7.50
  • Sweet & sour fish with rice $10.00
  • Sweet & sour prawn & veg with rice $11.00
  • Pork in plum sauce with rice $7.50
  • RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
  • PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
  • MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
  • Mushroom $3.00
  • SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
  • CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
  • GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
  • Bacon $4.00
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Two Rolls with Miso Soup $5.00
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Small Sushi Box $7.50
  • Large Sushi Box $9.50
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Daal of the Day $8.50
  • Paper Masala Dosa $10.90
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • - Small $2.50
  • Naan / Roti $2.50
  • Saturday only
  • Weekend Only
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • -Eggplant $24.00
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • -Veal $28.50
  • All params are topped with mozzarella & served with chips & salad
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Calamari 27.00
    • Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
  • Contorno
  • Quaglie nella Padella 19.00
    • Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
  • Pate di Fegatine 13.00
    • Chicken liver pate, Balsamic shallots and crostini
  • Olive 7.00
    • House marinated
  • see blackboards for daily specials
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Apricot/Banana Bread $ 8
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Available 7 AM To 11.30 AM
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • $10.00 (5 pcs)
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Chips $6.00
    • With Green Laver and Salt
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Toast with jams & preserves 9.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • Smoked bacon bap, gentleman’s relish 14.00
  • Tin of Ortiz anchovies 22.00
  • Lomo (30g) 14.00
  • Bresaola (30g) 16.00
  • Spiced pumpkin, pine nut cream 9.00
  • Fruit Salad $5.50
  • Eggs Benedict $12.00
  • Toaster Muesli $6.50
  • Toast $5.00
  • Fruit Toast $5.50
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Prawn Soba $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Teriyaki Chicken Udon $10.00
  • Teriyaki Chicken Soba $10.00
  • All comes with rice & vegetable
  • Eel Udon $12.50
  • Teriyaki Chicken Rice $10.00
  • Eel Soba $12.50
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Szechuan hot and sour soup $7.00
  • Beancurd tossed $8.50
    • With spicy salt and spring onion
  • Coriander and garlic shredded pork $20.80
  • Fried spicy chicken ribs $18.80
  • Aromatic beef $9.50
  • Beef and vegetables "hor fun" in soup $13.80
  • Red chilli pork dumpling(6 pcs) $9.50
  • -12pcs $60.00
  • -300 - 400g crab $18.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • -300g king prawns Ea. $4.50
  • Veggie chilli cheese fries (V) $14.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Avocado roll 6 pieces per serve $7.00
  • Inari - Sweet bean curd pocket filled with sushi rice $5.50
  • Kajiki - Broad bill $8.00
  • Horenso no ohitashi - Boiled spinach with bonito flakes and special sauce $6.80
  • Yasai salad - Combination green salad $6.80
  • Takobutu - Octopus (boiled) and served with Jap shredded radish $9.50
  • Calpis (Japanese milky drink) $5.00
  • Spicy nasu soboro - Spicy meet sauce with deep fried egg plant $9.20
Calia

Calia

location

Address

Emporium Melbourne, Level 3, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0396621688

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 7:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 7:30 PM, Sunday: 10:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Japanese

features

Features

Location
Emporium Melbourne, Level 3, 287 Lonsdale Street, CBD, Melbourne
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