Camp Hill Bowls Club in Brisbane Menu

None

Nearby Sample Menus

  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Salmon Avocado $6
  • Tuna Avocado $6
  • Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
  • Oshin Soft Shell Crab Roll $15
  • Oshinko Moriawase $5
  • Daily white fish $8
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Spinach and Cheese Rolls (Veg) $5.70
  • - Small / Medium / Large
  • Spinach and Fetta $2.40
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Vegetable $2.40
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Patate Fritte - Crispy potato chips $9.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
  • - With Blueberries add $2.95
  • Basket of Wedges $7.50
  • Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • Grilled chorizo & haloumi w red pepper pesto $14
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Smokey BBQ beef ribs $14
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
  • HERBED POTATOES $7.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Toasted Turkish Bread with House Made Dips $9.5
  • Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
  • Porridge - Caramelised banana, honey, brown sugar $12
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Vegetarian Roll $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Crispy Chicken $2.80
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Chicken whole breast (200g) $12.00
  • Firebird $18.00
    • Salad butterfly chicken breast / green leaves / coleslaw / cherry tomatoes top with mango lime & chilli dressing
  • JFK $18.00
    • Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad
  • Donald duck $8.00
    • Stack poached egg / bacon (1) / 1/2 english muffin top with hollandaise sauce
  • Berry compote $1.00
  • Ivo $15.00
    • Mash avocado / grilled tomatoes / wilted spinach / fruit salad / multigrain toast
  • Garlic bread $3.00 / $6.00
  • Tasman sea $20.00
    • Fish and chips tempura battered NZ whiting / prawns / fries / tartare sauce
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Ice mocha $5.9
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Antioxidant - Goji-berry green tea $7.5
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Mixed berry $8
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
  • ADD TO ANY SALAD: tuna steak $9.50
  • GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
  • ADD 1 MEAT $2.00
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
  • Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • mashed potatoes (V) (GF) $6.00
  • 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
  • Kids fish & chips $8.00
  • Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
  • crispy onion rings (V) $6.00
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Coconut Rice $2.50
  • Tom Yum Combination Noodle Soup $12.90
  • Satay Beef or Chicken with Rice $10.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Wonton BBQ Pork Noodle Soup $9.90
Camp Hill Bowls Club

Camp Hill Bowls Club

location

Address

150 Ferguson Road, Camp Hill, Brisbane, Queensland, Australia

phone

Phone

0738435118

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Seating

Location
150 Ferguson Road, Camp Hill, Brisbane, Queensland, Australia
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