Address
102-108 Hay Street, Haymarket, Sydney, New South Wales, Australia
Campbell Restaurant in Haymarket Menu
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Nearby Sample Menus
- Sausage with Whole-Grain Mustard Sauce $3.80
- Japanese Radish Salad with Plum Dressing $3.80
- Deep-Fried Marinated Chicken $5.80
- Squid Sushi (4p) $7.90
- Pickled Cabbage $2.80
- Rice $2.00
- Potato Salad $2.80
- Burdock Tempura $4.90
- Pad Pak Boong - stir fried morning glory with oyster sauce $8.00
- Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Fried Rice Crab (Khoa Pad Poo) $11.90
- Green Papaya Salad (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing $10.90
- Pad Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Spicy Noodle (Pad Kee Mao) - Thai noodle topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Cashew Nut Noodle - Thai noodle with vegetable, chilli jam and cashew nut (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Cashew Nut - stir fried with cashew nut, vegetable, onion and chilli jam (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Grilled Prawn N/A
- French Dragon N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- BBQ Eel N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Gai Yaang - char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $10.00
- Som Dtum Bpu – a spicier northern region rendition, with pickled crab $12.00
- Khao Nieaw Daam Bieak - a sweet and slightly salty black sticky rice and coconut cream pudding with taro and young coconut flesh $5.50
- Padt Paak - stir fried seasonal vegetables in oyster sauce $12.00
- Khao Ka Mhu - caramelised smoked pork hock in five spice reduction with chinese kale and cabbage and rice $9.90
- Coconut ice-cream - young coconut ice-cream with sweet sticky rice topped with candied palm seeds and roasted peanuts $5.50
- Khao Nieaw Geaw - pandan flavoured steamed glutinous rice $2.50
- Khao Padt Bpla Kehm - fried rice with salted mackerel $13.50
Campbell Restaurant
Phone
None
Opened hours
Sunday
08:00 - 23:00
Monday
07:30 - 23:00
Tuesday
07:30 - 23:00
Wednesday
07:30 - 23:00
Thursday
07:30 - 23:00
Friday
07:30 - 23:00
Saturday
07:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
102-108 Hay Street, Haymarket, Sydney, New South Wales, Australia
- Haymarket Chinese Menus
- Central Chinese Menus
- Inner Sydney Chinese Menus