Canapés Café in Geelong Menu

None

Nearby Sample Menus

  • Beef croquette $2.00
  • -Lamb
  • Pork, lamb & beef 1/2 kg. $25.00
  • -Price from- 30 + people, per person $18.00
  • Chicken schnitzel $14.00
  • Potato, coleslaw, pasta & tossed
  • Lamb $20.00
  • 4 salad $4.00
  • Traditional Italian Salad Small $6.50 / Large $9.50
  • Humus - Chick peas, sesame paste and spices $5.00
  • Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50
  • Bowl Of Gravy Small 3 / Large $5.00
  • Avocado - Freshly blended avocado $5.00
  • Proscuitto Sml $1.50  / Med  $2.00 / Lge $2.50 /Xlg  $3.00
  • Fillet Al Funghi -  Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
  • Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
  • Sweet Corn Soup $6.00
  • Vegetarian Fried Rice - Small/Large $11.30/$15.00
  • Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
  • Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
  • Chinese Tea $3.50
  • Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
  • Salt & Pepper Bean Curd $7.50
  • Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
  • Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
  • Ciabatta bread with dukah and local virgin oil…. $5
  • The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
  • Buttermilk pan a cotta with strawberry jelly… $12
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Sticky date pudding with caramel sauce…. $8
  • extras - spinach, mushrooms, tomatoes $3.00
  • Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
  • Garden Salad $7
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
  • Pretty In Pink $209
  • Enchanted Forest $40.95
  • Caramel Mudcake $28.95
  • Caribbean Dream $30.95
  • Ascot $149
  • Chocolate Chip $25.95
  • Fruit Flan $28.95
  • Profiterole Torte $34.95
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
  • - With cheese $12.00
  • All Pizzas are made in the classic Napolitano style in our wood fired oven. -
  • Fruit Salad & Yoghurt $10.50
  • Salmon Pattie & Salad $9.50
  • Calamari Salad $14.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Eggs Benedict $14.50
  • Smashed Avo w Poached Egg $11.00
  • Vege Breakfast $14.00
  • Coke & Coffee served w cream or icecream $10.00
  • Steamed Coconut Rice Small $4.00 / Large $5.00
  • Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
  • - Vegetarian $7.50
  • - Prawns, calamari or seafood $15.50
  • Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
  • Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
  • - Vegetarian with/without Tofu $11.50
  • - Vegetarian with/without Tofu $11.50
Canapés Café

Canapés Café

location

Address

197 Yarra St, Geelong VIC 3220, Australia

phone

Phone

0352982038

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
197 Yarra St, Geelong VIC 3220, Australia
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