Oyster- natural with lemon and smoked salt (4) (GF) $ 13.90
Wagyu burger- 200g wagyu beef, fresh lettuce, bacon, spanish onion, tomato, served with chips and japanese mayonaise $ 21.90
Garlic- crushed garlic, fresh basil, smoked sea salt, oregano and fior di latte & mozzarella cheese (V) $ 13.90
Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90
Green salad- rocket, tomato, spanish onion, cucumber, dressed with olive oil $ 7.90
Margheritta- fior di latte & mozzarella cheese with a hint of oregano (V) $ 15.90
Wild mushroom gallette- wild mushrooms roasted in a pastry case with goat's cheese and white truffle oil, served with avocado salsa and quinoa salad (V) $ 26.90