Cannons Kitchen in Darwin Menu

None

Nearby Sample Menus

  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • Grilled Chicken Fillet or nuggets chips and salad $11.00
  • Fresh fruits and raspberry jelly $8.00
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Baked Macarano and cheese pasta $12.00
  • Tempura imported prawn $12.00
    • served with lime aioli
  • Fries with aioli and tomato sauce $8.50
  • BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
  • BBQ Beef - sliced marinated beef served with house special sauce $18.00
  • Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
  • Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Crispy Chicken Wing (6 pcs) $10.00
  • Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
  • Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
  • Stir Fried Barramundi with Vegetables $35.00
  • Steam Rice (per person) $3.00
  • Singapore Fried Noodles $24.00
  • Beef with Vegetables in Oyster Sauce $27.00
  • Seafood Combination in a Bird Nest (imported) $32.00
  • Combination with Rice Noodles (Wet or Dry) $24.00
  • Beef with Ginger & Shallots $27.00
  • Prawn Cracker $5.00
  • French Vanilla $23.95
  • White Cherry $99
  • White Gold Mudcake $28.95
  • Caribbean Dream $30.95
  • The Chelsea $249
  • Chocolate Dipped Strawberries $1.5
  • Enchanted Forest $40.95
  • Strawberry Fields Torte $30.95
  • Salt-Pepper pork Ribs $26.00
  • Salt Pepper Bean Curd $24.00
    • spice salt, onion, capsicum, spring onion, garlic, pepper chili
  • Crab Meat Asparagus & Egg $13.00
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Steak & Kidney $6.50
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Mashed Potato $5.50
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Baked Beans – served on toast with grilled tomato $9.50
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Cheese $1.00
  • Potato Nan $4.00
  • Prantha $3.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Butter Nan $3.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Chips, aioli, homemade tomato sauce $10
  • Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Sautéed button mushroom $12
  • Diet Coke (375ml can) $3.5
  • Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • Side of Vegetables $2.00
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Filled with their choice of soft drink or juice $7.95
  • Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Half / Half Pizza Selection N/A
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • Bacon $2.00
  • VIC STEAK SANGA THE LOT! $17.50
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • Money Bags $9.0
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
  • Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
  • Seafood Spring Rolls $9.0
  • - Choice of Barramundi or Snapper - Whole Fish MP
  • Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
  • Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
  • Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
  • - 5 spiced crocodile $5ea
  • Wedges sour cream & sweet chilli $9
  • Extras -
  • - add cheese $2
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • - natural $15 / $26
  • CHICKEN - herb roasted chicken breast -
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • LAMB - mediterranean lamb back strap -
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • Hand cut chips $6.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Churrasco BBQ Thigh Pieces* $9.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Cheesy Garlic Mini Pita $2.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Cannons Kitchen

Cannons Kitchen

location

Address

631 Stuart Highway Berrimah, Building 4, Darwin, Northern Territory 0820, Australia

phone

Phone

0889476885

email

Email

None

clock

Opened hours

Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-15:00, Friday: 07:00-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Seating ,  Highchairs Available ,  Child-friendly ,  Takeout ,  Groups

Location
631 Stuart Highway Berrimah, Building 4, Darwin, Northern Territory 0820, Australia