Cannons Kitchen in Darwin Menu

None

Nearby Sample Menus

Seasonal garden salad $8.50
Homemade Tiramisu $15.00
- with shaved chocolate and macadamia biscotti
Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
Red Chicken Curry $26.00
- with steamed rice and prawn crackers
Cheese and garlic bread $8.00

Steamed jasmine Rice $4.00
Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
Stir Fried Cumin Lamb $30.00
- lamb fillet chili cumin Szechuan pepper capsicum
Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
Crab Meat Asparagus & Egg $13.00
Combination Seafood Bean Curd $34.00
- fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd

Potato Bake $5.50
B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
Mashed Potato $5.50
Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
Ham $4.50
Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
Steak Bacon & Cheese $6.50
Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50

Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
Confit garlic oil sauteed seasonal greens with toasted almonds $11
Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
Liqueur Coffees $10
Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
Homemade Palate Cleansing Sorbet $5
Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17

Coke $5.00
Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
Half / Half Pizza Selection N/A
Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00

BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a

Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
Rump 400g $31.50
Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
Oysters Natural doz $28.50
Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95

- Berber spiced kangaroo, tomato jam & salad $19.5
Dill scrambled eggs with house cured King salmon (NZ) $19.0
Vegetarian omelette with mushrooms, spinach & tomato $17.0
Moorish scrambled eggs with chilli, feta & chorizo $17.0
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
Baked eggs with house baked beans, spinach & cheese $16.5

POTATO WEDGES Served with sour cream and sweet chilli $8.00
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
Beetroot $1.00
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
VIC STEAK SANGA THE LOT! $17.50
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50

Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Choice of Barramundi or Snapper (whole fish) MP
- Barramundi Fillets - local $32.0
Money Bags $9.0
Seafood Spring Rolls $9.0
Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
Vegetarian Spring Rolls $9.0
Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0

- Seared kangaroo loin $5ea
Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
ADDITIONS -
Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Angus rump (200/400g) $24/$30
Curry of the day w/steamed rice & poppadom $20
- add cheese $2

Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
2 Whole Chickens with 2 large sides* $47.25
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Spicy Rice (Large) $5.95
PERi-PERi Chips (Regular) $3.95
Grilled Corn on the Cob (Large) $5.95