Cannons Kitchen in Darwin Menu

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Nearby Sample Menus

Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
Curry Puff Chicken (4 pcs) $8.00
Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A

Ham $4.50
Chicken $6.50
- Add cheese $0.50
Roast roll w/gravy $10.00
B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
Potato Bake $5.50
Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
Chips $4.00

Fruit Juice - Apple - Pineapple - Orange $4.5
Coke Zero (375ml can) $3.5
Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
Cranberry Juice $5.5
Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
Fresh Territory Fish of the Day Market Price
Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17

Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Rump Wagyu (300g) $38.95
Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
Side of Vegetables $2.00
Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95

Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
Sprite $5.00
Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
Coke Zero $5.00

HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a

Oysters Kilpatrick 1/2 doz $21.50
Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
Beer Battered Chips With Gravy $8.95
Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
Trio of Dips Warm pita bread served with a selection of house made dips $14.95
Catch of the Day The catch changes daily $P.O.A
Porterhouse 250g $29.95

BOWL OF CHIPS $6.50
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
SOUP OF THE DAY $7.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
Vic Mignon; Crisp bacon with mushroom sauce $6.00

- Barramundi Fillets - local $32.0
Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Choice of Barramundi or Snapper - Whole Fish MP

- Onion rings $5
- Seared kangaroo loin $5ea
Homemade soup of the day served with toasted sourdough $9
Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
South Australian oysters -
Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
BBQ pork ribs seasoned wedges & homemade coleslaw $32

SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
CHICKEN - herb roasted chicken breast -
Coleslaw $5.00
Side summer salad $8.00
CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00