Canton Fast Food in Melbourne Menu

None

Nearby Sample Menus

11. Takoyaki $12.90
- Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
6. Pork Kimchi Clay-pot $17.90
- Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
7. Grilled Eel $22.00
- Marinated and Charcoal Roasted Eel
1. Beef Bulgogi $18.50
- Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
7. Veggie $12.50
3. Chicken $12.50

Seafood combination in phoenix nest $31.80
- King prawn, scallops. Fish fillet, calamari, green vegetable, served in nest of potato straws
Deep fried whole flounder fish with salt & chili $28.80
Chilli chicken $23.80
- Chicken maryland fillet, touch of garlic home make chilli sauce
Fried ice-rice
Special fried rice
Beef with vegetables $23.80
- Sliced beef, marinated and cooked with fresh seasonal vegetables
Satay beef skewer (each) $4.50
Sliced lamb stir fried with ginger and shallots $28.80

GYU MAKI $17.50
- (Enoki mushroom wrapped with thinly sliced beef)
12. GYUDON SET $14.80
- Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
Vegetarian Section
KAISEN UDON $19.80
- (Thick Japanese noodle soup with combination seafood)
14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
HOUSE'S SPECIAL $66.90
- (A deluxe combination of sushi and sashimi for 2 people)
TAMAGO SOUP $5.50
- (egg soup)
HARUMAKI $9.50
- (Deep fried mini spring roll)

Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
-Gluten free bread available add $1.00
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
Greens, chilli, lime and ginger $8.00
Roasted mushrooms $5.00
-Add chorizo $4.00
Soup of the day $14.00
Kaiserfleisch $6.50

GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
Sticky Date Pudding $14.50
- Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
Ravioli Al Primavera $22.00
- Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.

Prawn & Vegetables with Fried Noodle $35.00
Sauteed Chicken with X.O. Chilli Sauce $28.00
Fresh Calamari, Stuffed with Minced Prawn Meat Lightly Fried in Chilli & Five Spice Salt $36.00
CALAMARI
- Deep fried with garlic & chili
- Minced Seafood $8.50
Sesame Prawn (2pcs) $10.00
- Deep fried prawn toast coated in sesame seeds
Honey Glazed King Prawns $36.00
Barbecue Cha Siu $28.00
- Sweet Roast Pork

La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
(Available Until 11.30am)
Croissants
Additional Ingredients $2.50