Canton Fast Food in Melbourne Menu

None

Nearby Sample Menus

  • Chicken, prawn & veg noodle soup $7.50
  • Honey prawn & veg with rice $11.00
  • Combination special with rice $10.00
  • Lemon chicken with rice $7.50
  • Seafood noodle soup $7.50
  • Beef & veg with rice $7.50
  • Special fried rice $6.00
  • Vegetarian noodle soup $7.50
  • Pork skin
  • Honey BBQ steamed bread $1.80
  • BBQ Capsicum $3.00
  • Vinegar noodle $5.80
  • Cantaloupe
  • Lamb
  • Pork intestine
  • Mussel
  • Dahi Vada (2 pc) $6.50
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Salad
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Daal of the Day $8.50
  • Rasmalal $2.90
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Pasties (Vegetable) $4.80
  • Egg salad $6.40
  • Avocado $1.00
  • Plain salad $5.90
  • Tuna salad $7.80
  • Salami salad $6.80
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Scones with jam and cream $5.50
  • Sauteed chard and kale $4.00
  • Honey $1.00
  • Homemade chilli jam $2.00
  • -Add poached egg $3.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Add Yoghurt & Muesli $10.50
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Egg and Bacon Pie N/A
  • Hot and Spicy Pie N/A
  • Vegetable Pie N/A
  • Cracked pepper Pie N/A
  • Steak and Kidney Pie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Snow Pie N/A
  • Green Tea Ice Cream $4.50
  • Baked Seafood with Fried Rice or Spaghetti $12.50
  • Prawn Chiffon Egg Omelette on Rice $11.90
  • Braised Vermicelli with Shredded Pork and Preserved Vegetables. $10.90
  • Succulent Roast Duck - The perfect roast duck. Roasted to golden brown and tenderly juicy. N/A
  • Chiu Chow Fish Ball & Fish Cake in Fish Soup - Shophouse fish ball are deliciously crunchy $5.50
  • Baked Spaghetti with Bolognaise Meat Sauce and Tomato Puree $11.50
  • Tempura Tofu - Tempura tofu dressed with a home Tempura tofu dressed with a home $5.50
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • Sake sashimi (9, 15 pcs)
    • Sliced raw salmon
  • Salmon butter yaki $16.50
    • Grilled salmon with garlic butter sauce & served with salad
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Deluxe sashimi combination
    • Deluxe combination of daily fresh sashimi
  • -Main $23.50
  • -Entree $11.00
  • Your choice of: -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • - Crisp whole baby snapper, tamarind, lime -
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Braised beef brisket $12.80
    • With steamed rice
  • Salt and pepper spare ribs $12.80
    • With steamed rice
  • Shantung crispy duck
  • Sung's kitchen fried rice $18.80
  • Szechuan aromatic duck steamed and fried till crispy $26.00
    • Served with plum sauce
  • Fresh fried quail $11.50
  • "Grandma" beancurd $12.80
    • With steamed rice
  • Shanghai rice wine fish $25.00
    • With wood ear fungus
  • Sake Avocado Salada $22.80
    • Fresh Salmon and Avocado with mixed green
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Tobiko Salada $15.80
    • Japanese flying fish roe with mix green salad
  • - Shimmered Black Cod w/ fragrant soy broth
  • House Starter
    • Japanese appetiser
  • Unagi yaki meshi $25.80
    • Eel fried rice w/ egg, finish with kabayaki sauce
  • Sushi
    • slices of raw fish on vinegared rice w/ wasabi served with soy sauce
  • Tempura Udon $27.80
    • Assort deep fried fish, prawn and veges in hot pot
  • Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
  • Creamy mash potato $8
  • 300g rangers valley groinfed rump $39
  • Italian Sausages $4
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Bordeloise N/A
  • Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • AVOCADO & SALMON 9.00
  • CREAM CHEESE
  • HAM, CHEESE, TOMATO 6.90
  • JAM
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
Canton Fast Food

Canton Fast Food

location

Address

513 Queen Victoria Square, Queen Victoria Market Food Court, VIC 3000, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
513 Queen Victoria Square, Queen Victoria Market Food Court, VIC 3000, Melbourne, Victoria, Australia
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