Address
49 Albert St, North Parramatta NSW 2151, Australia
Canton House in 49 Albert St, North Parramatta NSW 2151, Australia Menu
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Nearby Sample Menus
- Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Chicken or Pork Katsu $12.00
- Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
- Gyoza (4pcs) - deep fried pork dumplings $6.50
- Unagi (Eel) Salad $14.00
- Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
- Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
- Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
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Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
- Garlic Or Herb Pizza - $8.90 $8.90
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Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
-
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
- *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
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Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
-
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
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Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza
- Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90
- Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
- Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
- Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
- Fish Cake (4pcs) - deep fried fish cake $6.90
- Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Steamed Rice (Small/Large) $2.50/$3.00
- Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
- Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
- Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
- Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
- - Mornay- 1/2 dozen $17.50 / dozen $28.50
- Garlic bread $5.00
- Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
- Baked camembert with garlic and herb bread $12.50
- DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
- Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90
- Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
- Salt and Pepper Squid - Deep fried squid cooked with salt, pepper, chili and shallot $9.00
- Pad BKK - Stir fried mixed vegetables with curry powder, egg and Thai herbs $12.00
- Soft Drinks (Can) $2.20
- Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
- Tom Yum Soup - Sour soup with lemon grass, galangal, lime juice, chili paste and mushroom $7.00
- Kai Yang $8.50
Canton House
Phone
96308668
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
49 Albert St, North Parramatta NSW 2151, Australia
- North Parramatta Chinese Menus
- West Chinese Menus