Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
Greek Salad With lettuce, feta cheese and olives. $12.95
Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
Wither Hills Pinot Gris - marlborough, nz $49.90
O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)