Address
New Quay, 28 Aquitania Way, Docklands, Melbourne
Capri @ The Quays Cafe in Docklands Menu
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Nearby Sample Menus
- Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
- Roast Potatoes $7.00
- Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
- Side Chips $7.00
- Fresh seasonal fruit with natural yoghurt $9.50
- Traditional French toast served with fresh fruit & maple syrup $12.50
- Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
- Soup of The Day - served with sourdough roll & butter $8.50
- Sticky Date Pudding w Vanilla Ice Cream $6.00
- Fish & Chips $9.00
- Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
- Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
- Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
- Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
- Vanilla Ice Cream w Chocolate Topping $6.00
- Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
- Smoked salmon – baby spinach, red onion, capers & mayonnaise $19.00
- Crumbed calamari served with homemade tartare sauce and a salad of rocket, capers & red onion $16.00
- Juices: Apple, Orange, Pineapple, Cranberry, Tomato $4.00
- Chicken parmigiana served with potato wedges & a garden salad $22.00
- Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
- Hot Chocolate with Marshmallows $5.50
- Mediterranean antipasto plate a selection of homemade delicacies $28.00
- Strawberry Daiquiri - bacardi rum, strawberry liqueur, fresh lemon & strawberries $16.00
- Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5
- Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
- Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5
- Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
- Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
- Pad Thai - Thin rice noodles stir-fried with Pad Thai sauce choice of vegetable, chicken or prawn $13.5/$15.5
- Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
- Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
- Eye fillet 250g $38.00
- Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
- Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
- Sirloin 300g $36.00
- Seasonal greens $6.00
- Pork and leek chipolatas with hot English mustard dipping sauce $12.00
- Prawn and ginger dumplings with sweet soy $16.00
- BBQ Chicken wings $15.00
- Prawn with Cashew Nut & Diced Vegetable $32.80
- Chicken In black Bean Sauce $24.80
- Lychees & Ice Cream $9.90
- Scallop in Ginger & Spring Onion $9.80
- Seafood Combination Soup ( Chicken Broth) $10.50
- Shark Fin with Shredded Chicken $25.00
- Pork Cutlets in Peking sauce $24.80
- Fried Rice Noodle in Satay sauce (Choice of Beef or Chicken) $24.80
- SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
- CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
- FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
- SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
- CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
- PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
- STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
- WOOLSHED BURGER & shoestring fries $12.00
- Spaghetti Bolognaise $10.00
- Homemade Potato gnocchi served with basil &napoli sauce $18.00
- Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
- Eggs on Sourdough: Poached, Fried or Scrambled $9.00
- Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
- Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
- Baked Beans $2.50
- Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Capri @ The Quays Cafe
Phone
0396417500
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , European , Modern Australian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout