Address
159 Norton St, Leichhardt NSW 2040, Australia
Capriccio Osteria & Bar in Leichhardt Menu
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Nearby Sample Menus
- Vegetables $6.00
- Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
- Beef Salad thinly char-grilled sirloin on a bed of mixed lettuce in a thai dressing $12.50
- Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
- Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
- Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
- Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
- Steak Sandwich open steak sandwich with lean beef, grilled onion, fried egg, BBQ sauce & Lettuce $11.50
- Thick Raisin Toast $4.90, T/A: $3.50
- Fish Burger - beer battered fish, lettuce, fresh tomato, cheese & aioli $10.90, T/A: $9.90
- Choose from fresh daily display - Moroccan Lamb / Chicken / Tuna / Vegetarian / Pulled Pork $9.30
- Melted Cheese Fingers $3.90
- Toasties - with Ham & Cheese $7.50
- Smoked salmon / avocado / haloumi (each) $4.00
- Vegetarian Burger - chickpea pattie, lettuce, grated carrot, tomato, aioli & guacamole $10.90, T/A: $9.90
- Vegetarian Burger N/A
- Pecan Pie – Shortbread base filled with whole pecans and surrounded by caramel sauce. N/A
- Citron Tart N/A
- Pastine N/A
- Continental Torte* – Mezzapica specialty! Vanilla sponge moistened with benevento liqueur and then layered with vanilla and chocolate custard. Finished with fresh cream, almond slivers and fresh fruit N/A
- Sticky Date Torte* – Layers of date sponge centered and topped with caramel ganached and finished with almond brittle. N/A
- Pannacotta Torte – Layers of sponge filled with crème mousse and soft caramel. N/A
- Fruit Tart N/A
- Citron Flan – Tarty lemon curd sitting on a shortbread base. N/A
- Affogato - Ice cream with short black on top $5.00
- Gioia - Chicken, sun-dried tomatoes, roasted capsicum, cheese & sauce Medium: $21.80, Large: $23.50, Gluten Free: $22.80
- Tortellini Papalina - Bacon, mushroom in a thick cream & tomato sauce $18.80
- Chilli Crab - Whole blue summer crab in a chilli napolitana sauce $24.00
- Pollo Funghi - Tender chicken breast pan fried with mushrooms, garlic, shallots, white wine & cream sauce $24.50
- Bruschetta $7.50
- Scalloppine Prawns - Tender veal flamed with prawns, finished in a white wine cream sauce, topped with your choice of asparagus or avocado $24.50
- Wedges $8.00
- Bianca con bruschetta - pizza bianca with your choice of bruschetta topping $21.50
- Gnocchi bolognese - homemade potato dumplings in traditional bolognese meat sauce $21.50
- Isabella - tomato sauce, mozzarella, roman sausage,spinach and fresh ricotta $24.50
- Margherita - tomato sauce, mozzarella and basil $18.50
- Colonna - sliced potato, mozzarella, rosemary and extra virgin olive oil $19.50
- Coppa di gelato misto - choose from our selection on display $10.00
- Costolette d’agnello alla griglia - grilled lamb cutlets marinated in grilled lamb cutlets marinated in $36.50
- Bruschetta con zucchine e melanzane arrostiti sott’olio - Bruschetta bread topped with marinated and grilled Bruschetta bread topped with marinated and grilled $9.50
- Local Brekky - add haloumi, salmon $4
- Scrambled Eggs - smoked salmon, cream cheese, baby spinach on sourdough $14
- Croissant - with ham & cheese $6, add tomato: $6.5
- Local Brekky - add mushrooms, beans, avocado, sausage $3
- The Lot - prime beef pattie, lettuce, tomato, beetroot, onion, egg, bacon & cheese $10
- Haloumi Burger - crushed avocado, grilled eggplant, rocket, basil pesto & tomato relish $9
- Fresh Baked Muffins $4.2
- Egg & Bacon Roll - tomato relish & rocket $8.5
- Spaghetti Marinara $16.00
- Capricciosa - Tomato, cheese, ham, mushrooms, olives $11.00 / $15.00 / $18.00 / $23.00
- Vienna Schnitzel $25.00
- Grilled Liver N/A
- Spaghetti Bolognese $16.00
- Penne Salmone N/A
- Four Seasons - Tomato, cheese, ham, capsicum, mushrooms, prawns $11.00 / $15.00 / $18.00 / $23.00
- Fettucini Boscaiola $16.00
- Garlic Bread Great for sharing $9.5
- Chicken Schnitzel Classic schnitzel, coleslaw & fries $19
- The Royal Burger Grilled house made wagyu burger, iceberg lettuce, tomato, gherkin, BBQ sauce, cheddar, bacon, caramalised onions, mustard & fries $17.5
- Fish & Chips Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
- Fish Cakes House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
- 3 Soft Shell Tacos Sloppy pork, pulled chicken with ginger spring onion & chargrilled beef Sirloin with cheddar $16.5
- The Royal Fries Twice cooked fries with Horseradish mayonnaise $8
- Mash $4.5
- PIZZA BIANCA garlic, oil & rosemary $8 / n/a
- - Platters of mixed pasta -
- A MODO MIO tomato, mozzarella, rocket, pine nut, apple & shaved parmesan $20 / $16
- PORT $7
- - Tea or Coffee -
- Additional toppings $1 each
- PIZZA BRUSCHETTA garlic, fresh tomato & basil $12 / n/a
- COGNAC from $10
Capriccio Osteria & Bar
Phone
0295727607
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Contemporary , Gluten Free , Italian , Mediterranean , Vegetarian , Wine Bar
Features
Visa , Mastercard , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
159 Norton St, Leichhardt NSW 2040, Australia
- Leichhardt Contemporary Menus
- Leichhardt Gluten Free Menus
- Leichhardt Italian Menus
- Leichhardt Mediterranean Menus
- Leichhardt Vegetarian Menus
- Leichhardt Wine Bar Menus
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