Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22
Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12
Upgrade - to Beef and Reef (prawns) with garlic sauce $45