Caribbean Grilled Fish in Melbourne Menu

None

Nearby Sample Menus

  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • GNOCCHI AL RAGÚ - bolognese sauce $19.50
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
  • TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
  • Avocado $4.00
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • CAPONATA - eggplant, potato, red pepper, onions, zucchini, slow cooked with sweet tomato vinaigrette, served with soft poached eggs, mixed salad & rosemary foccacia $16.00
  • Vichyssoise, roasted scallops $21.50
  • Cypriot halloumi, fig & pickled walnuts $21.50
  • Pork belly parcels $14.00
  • Gravlax of alpine salmon $21.50
  • Witlof, pear & pecorino salad $10.50
  • Croque Monsieur/Madame - ham, gruyere, bechamel & mustard toasted sandwich $16.50/$18.50
  • Freshly Shucked Oysters: with bottarga & horseradish $4.00/each
  • Kipflers, bacon & cabbage $11.50
  • 42. Mixed Vegetables & Bean Curd Egg Noodles Soup $13.00
  • 119. Beef with Vegetables $24.00
  • 97. Steamed Half Chicken with Bone & Vegetables $22.00
  • 60. Seafood Fried Egg Noodles $24.00
  • 194. Crab Meat with Silky Bean Curd $28.00
  • 27. Seafood Congee $18.00
  • 33. Plain Congee $5.00
  • 30. Sliced Pork & Century Egg Congee $12.00
  • Comes with Miso soup
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • A14 Black Fungus with Spice & Vinegar Dressing $6.80
  • H17 Steamed Rice (per bowl) $2.00
  • H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
  • H16 Vegetarian Fried Rice $10.80
  • B3 Signature Steamed Juicy Bao (Crab & Pork Xiao Long Bao) - 8pcs $13.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • Stir Fried Fish with Spring Onion & Ginger $28.80
  • H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • Lamb souvlaki $18.90
    • Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
  • -Pumpkin
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • -Potato, leek & bacon
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Fuzhou fish ball noodle soup $11.50
    • Fish ball stuffed with formosa mince pork stew in noodle soup
  • Steamed vegetarian bun (2 pieces) $4.90
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Vegetarian noodle soup $10.90
  • Pork dumpling noodle soup $11.50
  • Shredded pork and pickled mustard noodle soup $11.50
  • Taiwanese famous three cup chicken $11.90
    • With noodle soup
  • AGEDASHI TOFU $9.50
    • (Fried bean curd with light soy sauce)
  • CHIRASHI SUSHI $20.90
    • (Variety of fresh fish spread over a bowl of vinegar rice)
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • 15. CURRY RICE SET $14.70
    • Traditional Japanese beef curry with rice served with mini spring roll and fruit
  • KATSU CURRY $18.80
    • (Fried batter pork chop with beef curry on rice)
  • SASHIMI
    • (Fresh variety of fish with salad)
  • TATSUTA AGE $18.80
    • (Deep fried marinated chicken fillet)
  • (L) $29.90
  • Samosa Dahi Chat $6.50
  • - Large $5.00
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Chat Papadi $6.50
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Iddly (4pc) $9.00
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Toast $5.00
  • Avo Mash $14.00
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Bircher muesli & yogurt $6.00
  • 2 Poached eggs/ fry eggs + Avocado on toast + coffee $ 12.00
  • White chocolate raspberries & coconut
  • Poached pear, walnut & maple syrup
  • Lamb, hommus, eggplant, mint & lime $9.00
  • Mixed berries rosewater yogurt
  • Avocado, sea salt & lime on toasted sourdough $8.00
  • ALL $9.00
  • Regular $5.95
  • - lettuce or pickles $0.50
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Add to a platter or combo
  • Jumbo $2.00
  • Little Boy $65.00
    • Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
  • 200g Meats
  • Kansas City style beef brisket $15.90
  • Spicy butadon $13.50
    • Sliced pork & vege cooked in spicy sauce on rice
  • Flame hotate $6.80
    • Flame scallop
  • 2 pcs per serve
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • Flame maguro $4.80
    • Fiame tuna
  • Kani $4.40
    • Crab meat
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
Caribbean Grilled Fish

Caribbean Grilled Fish

location

Address

205-207 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0396545313

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 AM, Saturday: 11:30 AM – 2:30 AM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Caribbean

features

Features

Location
205-207 Lonsdale St, Melbourne VIC 3000, Australia
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