Caribbean Grilled Fish in Melbourne Menu

None

Nearby Sample Menus

  • 151. Pippi in Singapore Style $24.00
  • 182. Stir Fried Mixed Vegetables $18.00
  • 158. Prawn with Hot & Sour Sauce $28.00
  • 188. Bean Curd with Pork & Vegetables $22.00
  • 112. West Lake Duck $22.00
  • 152. Deep Fried Calamari with Spicy Salt & Chilli $22.00
  • 76. Scallop with Ginger & Onion (entree size) $12.00
  • 127. Beef Fillet with Black Pepper $27.00
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Cumin pork ribs $24.80
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • Eggs and bacon sandwich $8.50
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Gourmet pies with salad $8.50
    • beef and burgundy or chicken
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • Ham and cheese $6.80
  • -cheese & tomato $5.50
  • Salami, sun-dried tomato, olives and feta $8.50
  • HP13. Curry Fried Fish Fillet & Tofu Hotpot
  • Dish no rice $19.00
  • M24. Prawn w/ Gold Sand (In Shell)
  • Single w/ rice $14.00
  • Single w/ rice $12.50
  • Single w/ rice $13.00
  • R23. Stewed Duck on Rice (in Soup)
  • Pumpkin Soup $5.00
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • Spaghetti Napolitana $19.00
    • Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Soup of the Day See Specials of the Day
    • Homemade.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Fish and Chips $12.00
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Veggie Spring Rolls (3) $7.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Crispy Prawn Wontons With Japanese Mayo (3) $8.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Steak bacon and Cheese Pie N/A
  • Cornish Pastie N/A
  • Hot and Spicy Pie N/A
  • Steak and Kidney Pie N/A
  • Potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Cracked pepper Pie N/A
  • Free range chicken breast, wing on $34.00
  • Garlic butter $1.50
  • Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
  • 350grams grass fed black angus scotch fillet $41.00
  • Otway pork cutlet $34.00
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Fat chips with garlic aioli $7.50
  • Guilin Beef Noodle $11.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Crispy Chicken Noodle $12.90
  • One Choice with Rice or Noodles $9.50
  • Grilled Chicken Fillets $11.90
  • Seafood $13.90
  • Crispy Chicken $12.90
  • Seafood Combo $13.90
  • Bright ale beer battered fish & chips with tartare sauce
  • Alabama chicken pieces with chipotle mayo
  • Add avocado, sour cream, jalapenos
  • -Non members $12.00
  • -Members $10.60
  • -Non members $15.00
  • -Members $13.30
  • -Members $12.40
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • Steamed Vegetarian Dumplings (3 pieces) $7.80
  • Classic Cantonese Roast Duck $27.80
  • Chicken Sweet Corn Soup $6.80
  • Crispy Spring Onion Pastry $5.80
  • Baby Spinach with Garlic $18.80
  • Garlic King Prawn $27.80
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
  • Gorgonzola dolce with pear and lavoche $12.00
  • -Add poached egg $2.50
  • -Swiss brown mushrooms & dukkah $9.00
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • Croque monsieur $14.00
  • -Prosciutto & tomato $9.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Zucchini / Bresaola $18.00
  • Almond / Prawn $18.00
  • Suckling Pig / Side Salad $30.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Oyster, Cucumber Ice $95.00/person
  • Watermelon / Feta n/a
  • Watermelon / Feta $15.00
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • BACON & EGG 6.90
  • BUTTER
  • HAM & CHEESE 6.50
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
Caribbean Grilled Fish

Caribbean Grilled Fish

location

Address

205-207 Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0396545313

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 AM, Saturday: 11:30 AM – 2:30 AM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Caribbean

features

Features

Location
205-207 Lonsdale St, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines