Carilley Estate Restaurant and Winery in Herne Hill Menu

None

Nearby Sample Menus

  • Boneless Chicken with Combination Sauce (Fried) $15.00
  • Szechuan Pork $15.00
  • Chilli King Prawn $20.00
  • Boneless Pork Chops (Fried) (With BBQ Sauce/Plum Sauce/Peking Sauce) $12.50
  • Pork with BBQ Sauce $15.00
  • Vegetables with Bean Beans $11.50
  • Barbecue Beef $15.00
  • Special Fried Rice $10.00
  • Garlic Chicken - served with special fried rice or steamed rice $9.00
  • Satay Chicken - served with special fried rice or steamed rice $9.00
  • Salt & Pepper King Prawns (in batter) $19.00
  • Peking Style Spare Ribs $16.00
  • Sliced BBQ Pork with Bean Sprouts $13.00
  • Chilli Lamb $17.50
  • Hot & Sour Soup $7.00
  • Chicken with Black Bean Sauce - served with special fried rice or steamed rice $9.00
  • Salt & Pepper Prawns $13.50
  • Singaporean Style fried rice noodles $14.00
  • Curry King Prawns $16.00
  • Black pepper steak slices $21.00
  • Garlic Prawns $13.00
  • Seafood omelete $21.00
  • Garlic King Prawns $16.00
  • Vegetables Fried Rice $9.00
  • Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
  • Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
  • Squid with Mixed Vegetables $10.00
  • Spring Rolls (4) $6.00
  • Chicken and Asparagus Soup $6.00
  • Stir-Fry Mixed Vegetables (a choice of sauce - Black Bean, Curry, Oyster, Satay) $12.50
  • Curry Chicken (with or without Steamed Rice) $14.50
  • Sizzling Black Pepper Beef $14.50
  • Combination Soft Noodles Chinese Style $16.50
  • Sizzling Lemon Grass Chicken $14.50
Carilley Estate Restaurant and Winery

Carilley Estate Restaurant and Winery

location

Address

45 Hyem Rd, Herne Hill WA 6056, Australia

phone

Phone

0892966190

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Groups ,  Wine Bar

Location
45 Hyem Rd, Herne Hill WA 6056, Australia
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