Carinos Tapas Bar in Ascot Vale Menu

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Nearby Sample Menus

Hawaiian - Sliced Lamb or Chicken, served with cheese, pineapple and salad in Turkish Pide Bread $11.00
Felafel (Vegetarian) - Felafel, served with hummus, tabouli and salad in Turkish Pide Bread $9.00
Tea Black: $1.50, White: $2.00
Carrot - Carrot and Yoghurt Small: $5.00, Large: $7.00
Hummus - Chick Pea Small: $5.00, Large: $7.00
Sucuklu Yumurtali - Sucuk and egg baked on Turkish Pide $9.00
Beetroot - Beetroot and Yoghurt Small: $5.00, Large: $7.00
Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00

Four Seasons - Numbers 1, 3, 8, 12 Small $8.60 / Large $12.90 / Family $15.90
Garlic Bread $3.00
Chicken Salad - Garden salad with marinated chicken breast $13.50
Chicken Pollo Fungi - Chicken schnitzel with cream and mushroom sauce $18.50
WF #11 - Tomato, cheese, capers, sliced tomato, onions, salmon $14.90
WF #2 - Tomato, cheese, virginia ham, olives $13.50
Seafood Chowder - Sweet corn chowder with shrimp, mussels and calamari $11.50
WF #9 - Tomato, cheese, potatoes, roasted capsicum, eggplant, zucchini, herbs $14.50

Lamb Dhansikwala (Choose any lamb, goat & chicken) - meat cooked with hot spices, chanadhal, mustard seeds & curry leaves $11.00
Cashew Mushroom - cooked with cream whole cashew & mushroom $12.00
Malai Roll n/a
Boondi Laddoo n/a
Garlic Naan - naan cooked with garlic & butter $2.50
Lamb Kashmiri - cubes of lamb cooked with assorted nut in kashmiri mild sauce $11.00
Papadam (3 pieces) $1.50
Goat Vindaloo - goat cooked with hot spices & vindaloo sauce $11.00