Address
3/73 Clarence Street, Port Macquarie, New South Wales 2444, Australia
Carlos & Co in Port Macquarie Menu
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Nearby Sample Menus
- HAM OMELETTE $13.00
- KING PRAWNS IN GINGER AND SHALLOTS $21.00
- SWEET CORN AND CHICKEN SOUP $6.00
- KING PRAWNS AND PINEAPPLE $21.00
- MINI SPRING ROLLS (8 per serve) $8.00
- GARLIC SCALLOPS $14.00
- CHICKEN OMELETTE $14.00
- BANANA FRITTER AND ICE CREAM $7.00
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Yellow curry prices above
- A Mild & tasty Thai curry with onions & carrots topped with onion flakes
- Prawns, fish, calamari or mixed seafood $17.90
-
Calamari salad $14.90
- Grilled calamari mixed with spicy Thai dressing & fresh herbs
-
Tom yum prices above
- Spicy Thai soup with fresh herbs, tomatoes, mushrooms Spanish onions & coriander
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Pla rad prik Market price
- Deep-fried whole fish topped with our Thai style sauce & crispy shallots
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Larb gai $12.90
- Cooked minced chicken mixed with chillies, ground roasted rice, Spanish onions, coriander & mint, with Thai dressing
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Coconut rice $3.50
- Steamed jasmine rice coated with coconut milk
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Thai fried rice $8.90
- Stir-fried rice with eggs, peas, tomatoes, onions & carrots
- - mushrooms $3.00
- Fettucine with prawns, onion jam, baby spinach and Romesco sauce $24.00
- On white, wholemeal or organic sourdough ** $8.00
- Buttermilk pancakes withbanana, strawberries, toasted coconut and passionfruit syrup $13.00
- - Chicken breast, avocado, rocket and our own tomato relish -
- French toast with organic sourdough, bacon and maple syrup $12.50
- - Roasted sweet potato, fetta, rocket & sun-dried tomato pesto -
- Rainforest Cafe homemade granola served with fresh fruit , yoghurt and honey yoghurt $12.00
- Vegetarian Spring Rolls $3.00
- Half Chicken $8.00
- No.6 Super - 1 + 1/2 chicken, large chips, medium fried rice, medium coleslaw & medium garlic potatoes $41.00
- Pork belly with rice $12.95
- Potato Scallop $1.00
- Pad Keemao Noodles - Stir fried flat rice noodles with vegetables, chilli & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
- Yellow Curry - Seasonal vegetables with mild yellow curry sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
- No.4 Continental - 1 chicken, large chips, medium coleslaw, medium fried rice & medium garlic potatoes $29.00
- Smoke Salmon $5
- Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
- Bacon/Mushrooms/Avocado/Spinach $3.50
- Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
- Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
- Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
- Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
- Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
- Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
- Chicken schnitzel strips and chips $9.50
- Tomato and basil bruschetta $13.00
- Eggs Florentine - with baby spinach and hollandaise $15.00
- Rivermark Schnitzel - chicken breast with chilli and garlic aioli, fries and mixed greens $23.00
- - or mixed berries and honey yoghurt $10.50
- Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms $18.00
- French toast - with bacon, marinated feta and rocket drizzled with maple syrup $16.50
- Coleslaw Regular $3.75
- Zinger Bacon and Cheese Burger $6.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Dinner Roll $0.90
- Potato & Gravy Regular $3.75
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Spicy Hot Twister $6.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Sliced Avocado (LG) $2.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Fried Egg (LG) $1.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Marble Baked $26.95
- Wildberry Baked $26.95
- Boston Mudcake $28.95
- Babylicious $149
- Ascot $149
- Double Choc Strawberry Torte $30.95
- White Gold Mudcake $28.95
- Tropical Glazed $28.95
- Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
- Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
- Fresh Autumn Salad Shaved fennel, pear, orange, roasted walnut & char grilled asparagus drizzled w caramelised anise glaze $15.5
- Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
- Duck Confit Spiced rubbed corn fed duck slowly cooked in duck fat, served w buttered beans, kumera skordalia & pommes de terre chatouillard $34.5
- Vegetables Hot Pot Selection of fresh Autumn vegetables $7.5
- Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
- Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- - Fish from 500g $34
- CHICKEN SATAY 4pcs marinated with spices, BBQ’d & served with satay sauce $10
- PAD KHING with fresh ginger, mushrooms Tofu $16 / Chicken, Pork, Beef $18.5
- PAD PET chili, kachi, peppercorns, basil & veges -
- - 600g $39
- YUM NUA scotch fillet (350g) marinated, BBQ’d, sliced & mixed in a salad with chilli, lemon grass, corriander, red onion & mint $24.5
- KHOA ROLL 2pcs prawn & vegetable, a delecate wrap in rice paper, steamed served with sweet chilli sauce $9
- We now have Mekongs own cheese cakes and fruit flans with fresh fruit toppings plus other interesting desserts N/A
- PENNE Tubular and short in shape. (in an effort to meet different diets this pasta is a brought product that is made from 100% durum wheat, it may contain traces of egg & soy) N/A
- Extras: add chicken or bacon pieces add $2.50
- ABITZA Bolognaise & napolitana, danish salami, bacon, tomato, pineapple, capsicum & parsley. $17.00
- 1 OR 2 BASE SAUCE : Napolitana, Carbonara, Mushroom, Pesto, Bolognaise, Marinara. $19.00
- Bolognaise E $9.50 / M $14.50 / L $17.50
- ABITZA : Bolognaise, napolitana, salami, bacon, tomato, capsicum, pineapple & parsley flakes 12 inch $20.00 / 9 inch $16.00
- Lasagne : E $10.00 / M $15.00 / L $18.00
- HOT CHICK Napolitana & carbonara, tomato, bacon, chunks of chicken, sweet chilli & sour cream. $18.00
- Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
- Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
- Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
- Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Grandma's Recipe Coleslaw $4.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- Soft drink $3.95
- Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Carlos & Co
Phone
0265839009
Opened hours
Monday: 7:30 AM – 2:30 PM, Tuesday: Closed, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: 9:00 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
American , Cafe Food , Fusion , Gluten Free , Mexican , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer
3/73 Clarence Street, Port Macquarie, New South Wales 2444, Australia
- Port Macquarie American Menus
- Port Macquarie Cafe Food Menus
- Port Macquarie Fusion Menus
- Port Macquarie Gluten Free Menus
- Port Macquarie Mexican Menus
- Port Macquarie Vegetarian Menus
- City of Port Macquarie American Menus
- City of Port Macquarie Cafe Food Menus
- City of Port Macquarie Fusion Menus
- City of Port Macquarie Gluten Free Menus
- City of Port Macquarie Mexican Menus
- City of Port Macquarie Vegetarian Menus