Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
Cheese Cake - French cheeses with a berry coulis topping N/A
Still Bottled Water (glass) N/A
Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two