Address
590 Kingsway, Sydney NSW 2228, Australia
Carmens Nightclub in Sydney Menu
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Nearby Sample Menus
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- Chicken Nuggets and Chips $5.00
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- - Vegetarian Fettuccine -
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- Soup of The Day Homemade soup served with soda bread $6.00
- Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Raisin Toast $2.50
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
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Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
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Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
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Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
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Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
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Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
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Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
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New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
- ABALONE • Sashimi • Braised Market Price
- Stir Fried Mixed Green $19.80
- Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
- Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
- Salted Fish Chicken Fried Rice $24.80
- Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
- Prawn Fritter (Two) $ 9.00
- Steamed Prawns with Garlic $32.80
- Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
- Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
- Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
- Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
- Garlic Prawn $ 8.40
- Tomatoes $ 7.90
- Florentine Ricotta $ 7.90
- Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Hotatekai (Scallops, 8) $29
- Wagyu Burger Patty (200G) $29
- Sakana (Fish In Season, 250G) $27
- Sashimi $12
- Soft Shell Crab $13
- Gohan (Boiled Rice From Kitchen) $3
- Teppan Udon With Veggies, Choice Of : - Beef $20
- Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- Mini schnitzel, chips and salad $12
- Mini steak, chips and salad $12
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Marinated sicilian olives $7
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Garden fries, aioli $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Grilled chorizo, sherry, lemon $10
- Garlic & Herbs Toasted Slices $6
- Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
- Italian sodas chinotto / aranciata / limonata $4
- Mediterranean Omelette haloumi cheese, tomato & mint $12
- Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
- Fried / Scrambled / Poached served with toast $8
- Chicken Schnitzel with mash potato & gravy $18
- Iced tea green tea & lemon / peach $5
- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
- MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
- ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
- CALAMARI/CHIPS $15
- SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
- FISH/CHIPS $15
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Classic margherita, buffalo mozzarella $19
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Capsicum, fetta, herb arancini, tomato chutney $13
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Vegetarian udon $11.95
- noodle soup with vegetables
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Tempura udon $14.50
- prawn tempura and noodle soup
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Gyoza $7.50
- dumpling and vegetables
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
- Tonkatsu Pork Loin & Udon Set $18.80
- Salmon Bento $19.80
- Niku Udon $13.80
- Chirashi Sushi & Wagyu Set $21.80
- Miso Katsu Set $16.80
- Curry Udon $12.80
- Wagyu Beef Curry $15.80
- Piri Katsu Don Set $17.80
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Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
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Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
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Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
- Strawberry jam & Devonshire Cream
- Warm serrano ham caramelized onion & ricotta dip
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Lime Cheesecake $22.00
- fresh cream
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Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
- Pampa jelly tart
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
- Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Roast Garlic & Thyme Butter $2.90
- Market Fish of the Day Market Price
- Chips $7.90
- Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
Carmens Nightclub
Phone
0295240398
Opened hours
9 PM to 1 AM (Thu), 9 PM to 3 AM (Fri-Sat), Mon, Tue, Wed & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Finger Food
Features
Club
590 Kingsway, Sydney NSW 2228, Australia
- Sydney Finger Food Menus
- Inner Sydney Finger Food Menus