Carmens Nightclub in Sydney Menu

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Nearby Sample Menus

GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
Soup of The Day Homemade soup served with soda bread $6.00
- Chicken Schnitzel -
- -
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
GOODWYN SHIRAZ South East Australia $5.5 / $24
Side Salad $4.00
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00

Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
Beef $21.00
- Beef
Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides

Egg noodles tossed in abalone sauce with ginger and shallots $18.80
Shark fins soup with crab roe (per person) $32.80
Stir fried live mud crab with garlic, dried chilli and black beans Market Price
Fried rice with diced preserved vegetables $18.80
Steamed king prawns dumplings (4pcs) $8.80
Chicken sang shoy bow serve in lettuce cups (4pcs) $16.80
Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
Stir fried king prawns with Asian greens $31.80

Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Kari Lamb Traditional Lamb Curry with Potato $26.80
Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Chicken with Mixed Vegetable $23.80
Beef with Chinese Broccoli $22.80
ABALONE • Sashimi • Braised Market Price
KING CRAB Market Price

Habitat Chardonnay $7.00 / $29.00
Sticky Date Pudding $8.95
Iced Coffee/ Iced Chocolate $5.95
Ice Cream $2.00
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
Banana Bread (toasted) $5.95
Scrambled Eggs with bacon and grilled tomato $16.95
Kosciuszko Pale Ale $7.00

Add to any salad Chicken: $4, Beef: $4
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Mushroom Sauce $4
Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
300gm New York Steak - 150 day grain fed MSA grade 2 $29

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
The garden’s baked mac and cheese $9.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Grilled chorizo, sherry, lemon $10
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Local Fetta Cheese $9.10
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Natural 1/2 doz $14.20 / 1 doz $24.80
Chicken Egg & Lemon Soup $7.00
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60

T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
TWO COURSE $74
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
Salad of tomatoes, capers, basil and white balsamic $15
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

Salted Pretzel $3.50
Poppyseed Pocket $4.00
Apple Triangle $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Chicken-Avocado Sandwich $6.00
Spinach Cheese $4.00
Smoked Salmon Sandwich $6.00
Tuna Sandwich $5.00

TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50

Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Gyoza $7.50
- dumpling and vegetables
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce

The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Please ask our waitperson N/A
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80