Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Béarnaise Sauce $1.95
Pineapple Ring (LG) $0.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
Chinese Jasmine Tea $1.50
Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Coconut Rice (per serve) $2.00
Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
Lamb Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
Banana and coconut $3.00
Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
Naan A lightly leavened bread baked fresh in the Tandoor $3.00
Saag Gosht Tender lamb cooked with spinach(medium) $17.50
Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
Peshawari Naan Naan filled with sultanas and cashews $4.50