Carney & Earl's in Coffs Harbour Menu

None

Nearby Sample Menus

  • Onion $0.50
  • Spaccanpoli N/A
    • Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
  • Vesuvio N/A
    • King Prawns, Panoetta, chilli and garlic
  • BBQ Base $2.00
  • Three Cheese Pizza N/A
    • Mozzarella, ribotta and bocooncini
  • Garden Salad S $8.50 / L $10.50
    • Gourmet lettuce, tomatoes, Onion, mushrooms, Capsicum and Olives
  • Prawn and Chicken Fettuccine $23.00
    • Prawns and chicken served in an Italian tomato sauce with a dash of cream
  • Positand M $15.00 / L $20.00
    • Marinated baby octopus , roast, capsicum, olives, roual prawns, garlic, paraley and salt
  • Phad Prik (Thai)
    • Stir fried steak, chicken, pork or lamb w/lemongrass, coriander & baby corn & Fresh chilli
  • Braised Seafood with Seasonal Vegetables $18.90
  • Chicken with Plum or Black Bean Sauce $14.90
  • Calamari (8) $7.90
  • Braised Scallops with Ginger and Shallots $22.90
  • Chicken Chow Mein (Shredded) $14.90
  • w/Chicken $15.90
  • Roast Duck (½ / whole) $19.90/$39.00
  • So Salad $4.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Wicked Wing Go Bucket $3.75
  • Sauce - Super Charged N/A
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Coleslaw Regular $3.75
  • Seasoned Chips Regular $2.95
  • Popcorn Chicken Go Bucket $3.75
  • Sweet & sour king prawns (fried or braised) $17.90
  • Mixed entrée (Prawn cutlets, spring rolls, dim sims, calamari rings) - 3 each $9.50
  • Chilli tofu and vegetables $13.90
  • Sweet & sour combination $15.90
  • Chicken with Chinese Mushrooms $13.50
  • Pork fillet Peking $13.50
  • Salt and pepper king prawns $17.90
  • Laksa (chicken or beef) $14.90
  • The Chelsea $249
  • French Vanilla $23.95
  • True Love Kiss $249
  • A Little Sin $9.95
  • Wildberry Baked $26.95
  • Blueberry $25.95
  • Babylicious $149
  • Lemon Meringue $26.95
  • Boneless Lemon Duck $18.50
  • Singapore Chow Mein $15.00
  • Vegetables Fried Rice S $6.50/L $7.50
  • Sizzling Mongolian Chicken $14.50
  • Beef Chow Mein $15.00
  • Sate Scallops (Local Scallop) $21.00
  • Sate Fish Fillet $16.00
  • Sweet and Sour King Prawn $17.50
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Mashed Potato $3.95
  • Pepper Sauce (LG) $1.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Satay Octopus - Grilled marinated octopus served with sweet chilli sauce N/A
  • Kai Yat Sat - Stuffed Chicken Mince Ommlette N/A
  • Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
  • Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce N/A
  • Pad Thai - Stir Fried Flat Noodles with bean shoot & choy sum with your choice of chicken, beef, tofu, vegetables, prawns N/A
  • Gang Dang - Mild red curry with coconut cream base N/A
  • Pad Peo Wan (Sweet & Sour) N/A
  • Yum Woon Sen - Vermicelli Noodle Salad N/A
  • Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Steamed Jasmine Rice (per serve) $1.20
  • Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
  • Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
  • TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
  • Peshawari Naan Naan filled with sultanas and cashews $4.50
  • Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
  • Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
  • Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
  • Lamb Vindaloo Lean lamb cubes cooked in a chilli based curry (Hot) $17.50
  • Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
  • Samosa Traditional north indian samosa filled with lightly spiced potato and peas (2 per serve) $6.00 / -
  • Lasagne di carne (Traditional Italian beef lasagne) $25
  • Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
  • Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
  • Parmigana (Tomato, mozzarella, ham & eggplant) $21
  • Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
  • Margherita (Tomato, bocconcini, basil & oregano) $16
  • Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
  • Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
  • -family $20.00
  • -small $10.00
  • Chilli corn carne $10.00
  • -small $11.00
  • -small $12.00
  • -small $10.00
  • Capricciosa
    • ham, mushroom, capsicum & olives
  • -family $22.00
  • Steamed Greens w/ rosemary butter $7.00
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
  • Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • Autumn Salad $7.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Bacon $1.50
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
  • Eggs on Toast - with bacon & grilled tomato $8.50
  • Works Burger & Can of Drink $9.90
  • Gravy Tub $1.00
  • Cheese, Pineapple 60¢
  • Eggs on Toast - with sausage & grilled tomato $9.50
  • Bacon & Egg Roll & Medium Coffee $8.00
  • - w/ chicken + $3
  • Veal Parmagiana Veal crumbed, grilled & topped w/ ham, napoli sauce & cheese $26
  • Napoletana Traditional tomato napoli sauce w/ parmesan, garlic, basil & oregano $16
  • - w/ grilled King prawns $22
  • Pepperoni A tomato base topped w/ hot salami, Spanish onion & mozzarella $15
  • - 1/2 Doz / Doz
  • Fish of the Day see specials board N/A
  • Chicken Alfredo Chicken breast, mozzarella, mushroom, sage & alfredo sauce $15
Carney & Earl's

Carney & Earl's

location

Address

17 Park Ave, Shop 5, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266580032

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 3:00 PM, 4:00 – 7:30 PM, Thursday: 9:00 AM – 3:00 PM, 4:00 – 7:30 PM, Friday: 9:00 AM – 3:00 PM, 5:00 – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Fast Food

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Takeout

Location
17 Park Ave, Shop 5, Coffs Harbour, New South Wales 2450, Australia