Carolina Kitchen in Brisbane Menu

None

Nearby Sample Menus

  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Pickled Ginger $3
  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Maguro Natto $9
  • Beef Sashimi Sliced of fresh Raw Beef $12
  • Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
  • Daily white fish $8
  • Hiyayakko Cold Bean Curd served with Soy Sauce $7
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Pumpkin and Vegetable (Veg) $5.70
  • Espresso - Short / Long Black N/A
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • - Small / Medium / Large
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Spinach and Fetta $2.40
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Pumpkin Salad $7.50
  • Sliced Tomato $0.50
  • Ham $2.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Avocado $2.00
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Crispy Chicken Tortilla Salad $11.50
  • Hawaiian Macon and Pineapple $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
  • Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
  • Soup of the Day $9
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Crusty Garlic Baguette $7.5
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Steamed Seasonal Vegetables (V/GF) $6
  • Chicken Nuggets with Chips & Salad $8.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Dianne or Pepper Sauce $2.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Juicy Garlic Prawn Sauce $6.95
  • Fish with Chips & Salad $8.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Mushroom and Tofu $2.80
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Weekday Interactive Dinner Experience $69
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
  • Fruit - fresh seasonal sliced fruit $19
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • Smoked Duck Salad $26
  • Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
  • Baked beans (Heinz) $3.00
  • Kedron $13.00
    • Toasted turkish open sandwich mash avocado / smoked salmon
  • Balsamic vinegar n/c
  • Fries shoestring $3.00
  • Egg (1) $3.00
    • Fried / scrambled / poached
  • Chicken whole breast (200g) $12.00
  • Beef patty $4.00
  • Coronation $9.00
    • Chocolate pudding top with hot chocolate sauce / ice cream / garnish strawberry
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Ice latte $4.9
  • Green $8.5
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Mixed berry $8
  • GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • ADD TO ANY SALAD: tuna steak $9.50
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • Ipoh Chicken Rice Noodle Soup $10.90
  • Vegetables Mee Goreng (Fried Noodle) $10.90
  • Vegetarian Curry Puff $7.90
  • Stew Beef Brisket Noodle Soup $10.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Satay Chicken Stick $8.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
Carolina Kitchen

Carolina Kitchen

location

Address

2/38 Macaulay Street, Coorparoo, Brisbane, Queensland, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 12:00 - 20:00 Monday 17:00 - 20:00 Tuesday 12:00 - 20:00 Wednesday 12:00 - 20:00 Thursday 12:00 - 20:00 Friday 12:00 - 20:00 Saturday 12:00 - 20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Takeout

Location
2/38 Macaulay Street, Coorparoo, Brisbane, Queensland, Australia
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