Address
66 Little Malop St, Geelong VIC 3220, Australia
Caruggi in Geelong Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Lamb $15.00
- -Price from- 30 + people, per person $18.00
- Idaho potatoes & sour cream
- 1/4 chicken $5.00
- Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
- 4 salad $4.00
- Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
- Chicken schnitzel $7.00
- Baci $5.00
- Papalina - Mushrooms, bacon, and cream Small $13.50 / Large $15.50
- Cacik - yogurt and cucumbers $5.00
- Chamomile Tea $3.00
- Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
- Spring Water 1.5 litre $4.00
- Profiterols $5.00
- Thick Shakes $6.50
- Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
- Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
- Vegetarian Sweet & Sour $18.00
- Fried Noodles with BBQ Pork $28.00
- Whole (12- 16 pieces) $58.00
- Salt & Pepper Scallops $32.00
- Sautéed King Prawns with Ginger Sauce $32.00
- Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
- The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
- House made gnocchi with meatballs in a Napoli sauce… $26.50
- Salt & pepper calamari with Greek salad & aioli… $19
- Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
- Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
- Ciabatta bread dukka & virgin oil… $3.50
- Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
- Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
- Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
- VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
- Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
- Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- Curry/Slow cooked dish of the day with accompaniments MP
- GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
- extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
- 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
- Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Garden Salad $7
- Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
- Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
- Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
- Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
- Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
- Marble Mudcake $30.95
- Treasure Cake $38.95
- Lemon Meringue $26.95
- Profiterole Torte $34.95
- Chocolate Dipped Strawberries $1.5
- Jamaican Chocolate $26.95
- Pavlova Dressed $28.95
- Tropical Torte $29.95
- Gelato Selection Pistachio, chocolate & lemon $9.00
- Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- - With cheese $12.00
- Patatine Fritte Golden potato fries v/gf $8.00
- Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
- Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
- Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
- Salmon Pattie & Salad $9.50
- Coke & Coffee served w cream or icecream $10.00
- Smashed Avo w Poached Egg $11.00
- Chicken Schnitzel & Chips $14.50
- Sliders & Chips pulled pork $14.00
- Beef Burger & Chips $14.50
- Calamari Salad $14.50
- Eggs Benedict $14.50
- - Chicken $8.00
- Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
- Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
- - Chicken, Beef or Pork $13.00
- Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
- - Prawns and/or Calamari $15.00
- Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
- Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Caruggi
Phone
0352296426
Opened hours
Monday: 5:30 – 8:30 PM, Tuesday: 5:30 – 8:30 PM, Wednesday: 5:30 – 8:30 PM, Thursday: 5:30 – 8:30 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Italian , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Takeout
66 Little Malop St, Geelong VIC 3220, Australia
- Geelong Gluten Free Menus
- Geelong Italian Menus
- Geelong Pizza Menus
- Geelong Vegetarian Menus
- Greater Geelong City Gluten Free Menus
- Greater Geelong City Italian Menus
- Greater Geelong City Pizza Menus
- Greater Geelong City Vegetarian Menus