Noodles and Rice can be ordered with your choice of N/A
Yum Woon Sen (Chicken and King Prawns Salad) - Steamed chicken breast mince, king prawns and vermicelli noodles delicately balanced with shallot, red onion, coriander an $20.90
Pad GraXam Prik Thai (Stir Fried with Garlic and Pepper) - Chicken, Pork or Beef $18.90
Gang Daeng (Red Curry) - Lamb $19.90
Steamed Dim Sim (4) - Traditional Thai Entree consis?ng of seasoned prawn minced . $7.00
Pad Bai Kapow (SXr Fried with Sweet Basil) - Chicken, Pork or Beef $17.90
Hor Mok Seafood - Steam combina?on seafood in red curry paste with young coconut, wom bok, basil, red capsicum Egg on top with coconut milk. $23.90
Black Pearl - Our famous Thai dessert black s?cky rice with sweet coconut milk. (Add Vanilla ice cream $1.00) $6.00
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90