Address
302 Illawarra Rd, Marrickville NSW 2204, Australia
Cat Tuong Vietnamese Cuisine in Marrickville Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Beef $8.90 / $17.80 / $35.60
- Lamb $15.00
- Beef $8.90
- Mixed yeeros Plate $19.00
- Greek Small $4.80 / Large $5.80
- Large size fish cocktails $1.00
- Pita Bread Each $1.00
- Souvlaki plate $17.00
- Plus: melts - cheese/tomato $8
- Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
- Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
- Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
- Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
- One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
- Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
- Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
- Continental Eclairs $2.95
- Fruit Flan $28.95
- White Cherry $99
- Treasure Cake $38.95
- Blueberry $25.95
- Mississippi Baked $30.95
- Black Forest Torte $29.95
- Tropical Torte $29.95
- Bife a portuguesa (Steak served with round chips and egg) $ 23.00
- Polvinhos grelhado (Grilled octopus) $ 17.00
- Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
- Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
- Large Garden Salad $ 9.00
- Pao com alho (Garlic bread) $ 3.50
- Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
- Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
- Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
- Stuffed Shiitake Mushrooms - Nam Dong Co Don Cha Tom (4 pieces) Steamed dried Shiitake mushrooms stuffed with prawn paste, served with Asian cabbage and oyster sauce. $14
- Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
- Vegetarian Spring Rolls – Cha Gio Chay (4 pieces) House Specialty. $9
- Fried Rice – Com Chien Duong Chau With prawns, pork sausage, egg and peas. $13.5
- Minimum four people 35 Per Person
- OR King Prawns With Salt – Tom Rang Muoi with Garlic Rice Fresh king prawns deep fried in the shell, served with classic salt, pepper and lemon dipping sauce. -
- Bay Tinh’s Famous Ballotine of Chicken - Ga Rut Xuong The chicken is deboned in a very precise way, stuffed with a delicious mixture including minced pork and fragrant spices. The Chicken is then slow Quarter $18.5 / Half $28.5
Cat Tuong Vietnamese Cuisine
Phone
0283870232
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:30 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
302 Illawarra Rd, Marrickville NSW 2204, Australia
- Marrickville Vietnamese Menus
- Inner West Vietnamese Menus