Cava in The Rocks Menu

None

Nearby Sample Menus

  • - Add chicken $19
  • Arrancini (4) of mushroom, pea & Gippsland blue w aioli $12
  • - Add king prawns $20
  • Two eggs any style with roasted tomato & sourdough toast $9
  • Garlic bread $7
  • Pumpkin – zucchini, olives, feta & pesto $16
  • With an Alternate Placing -
  • - 2 Courses $52 per person
  • Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo $30
  • Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
  • Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
  • Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
  • Pommes Frites - French Fries V $8
  • Kartoffelpüree - Haus-Made Creamy Mashed Potato V $8
  • Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
  • Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
  • Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Homemade Quiche or Frittata - see display for today's offer $8.00
  • Gourmet Pie with salad $10.90
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • OB – Korean N/A
  • ASAHI – Japanese N/A
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • - Seafood (prawn, calamari and mussel) $11.95
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • Dessert $7.50
  • Coffee $4.50
  • CHICKEN Freshly Marinated Chicken Breast -
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Cheese Plate $20.00
  • Vegetarian Special $26.00
  • Tea $3.50
  • Also on offer from the carvery: -
  • FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
  • THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
  • CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
  • SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
  • Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. $29
  • Udon - Wheat noodles for hot pot only. $9
  • - Deep-fried Softshell Crab -
  • - Miso marinated toothfish Saikyo yaki -
  • Trout - Ocean Trout $9
  • Crunchy Tempura Prawn Roll (6pc) - Crunchy tempura prawn, coral lettuce, sweet soy & mayo. $24
  • Vegetable for hot pot $18
  • Wagyu Beef BBQ on Pink Salt - Premium wagyu beef grilled on natural pink salt plate at your table. $43
  • Hard - Marcel Petite Comté Gruyere - France Franche-Comté N/A
  • Snapper - Fermented mushroom, squid ink brioche, sea water $42
  • Baby leaves, ranch dressing $10
  • Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
  • Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27
  • Washrind - Taleggio - Italy Lombardy N/A
  • Blue - Papillon Roquefort - France Adelaide Hills N/A
  • Washrind - Vacherin Le Duc - France Franche-Comté N/A
  • Banoffee - caramelized banana, butterscotch sauce, banana ice cream & shaved chocolate $12.95
  • Iced Mocha $5.50
  • Soft Drinks & Juices $5.00
  • Fish & Chips w tomato sauce $8.95
  • Original - 120gm beef pattie char grilled served w iceberg lettuce,tomato & sweet baby ray BBQ sauce $12.00
  • Carbonara - crisp flatbread topped w cream, bacon, mushrooms & parmesan $16.95
  • Single Pancake - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $5.95
  • Potato Pancake w House Made Baked Beans - fetta & chorizo $16.95
  • Mixed Vegetables / 09. Imperial Fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
  • Captain Cook $88.00 pp
  • Genghis Khan $68.00 pp
  • 06. Bean Curd with Chinese Mushrooms + Bamboo shoots in Soya Sauce / 07. Mongolian Lamb / 08. Pan Fried Egg Noodles with Soya Sauce / 09. Steamed Rice -
  • 18. Crab Meat Salad -
  • Menu G / 01. Steamed Scallop in Shell with Shallot & Soya sauce / 02. Imperial Dragon Beard Fried Oyster in Shallot sauce / 03. Lobster wok fried in Garlic & Black Pepper with a touch of Butter / $129.80* per person
  • 09. Imperial fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
  • 16. Pan fried Oyster with aged Port -
Cava

Cava

location

Address

3/168 Kent St, Millers Point NSW 2000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 1:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Cafe

Location
3/168 Kent St, Millers Point NSW 2000, Australia
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