Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Braised Lamb Shank $23.00
Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
250g Pasture-Fed Local Scotch Fillet $27.00
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
350g Pasture-Fed Porterhouse Fillet $29.50
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00