Address
2/546 Flinders St, Melbourne VIC 3000, Australia
CBD Kebabs in Melbourne Menu
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Nearby Sample Menus
- CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
- SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
- DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
- CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
- TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
- CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
- ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
- 1 Roast Duck on rice 11.00
- 4 Soya Sauce Chicken on rice 10.00
- 98 Eggplant and beancurd on rice 10.00
- 94 Hot and sour soup 5.00
- 91 Chicken and sweet corn soup 5.00
- 70 Chicken & vegetables with egg/rice noodles 11.50
- 3 BBQ Pork on rice 11.00
- 34 Thai green curry chicken with rice 12.00
- Sweet & sour pork $19.80
- Fresh fruit & vanilla ice cream wonderland $8.80
- Stir fried lamb in cumin seeds & chilli $23.80
- Lemon chicken $19.80
- Salt & pepper chicken ribs $19.80
- Sweet skin crispy duck (half duck) $24.80
- Mixed dumplings (Pan fried-10 pcs) $12.40
- Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
- Sake Edamame Bean $10.00
- Claypot Braised Eel Maw with Mushroom (S/L) $60.00/$108.00
- Wok Fried Mud Crab with XO Sauce Seasonal
- Live Fish: Parrot - Fish Porridge Chao Zhow Style Seasonal
- Live Prawns: Steamed with Egg White & Chinese Wine Seasonal
- Double Boiled Bird Nest in Crystal Sugar (hot or cold) $28.00
- Fried Chicken with Dried Chilli & Chinese Wine (with Taro Ring extra $7.00) $32.00
- Steamed Duck with Bamboo Piths & Chinese Mushroom $38.00
- -add ice cream or yoghurt $1.00
- Cheese sandwich $4.80
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Warm chicken salad $11.00
- grilled chicken breast tenderloins and assorted salad
- Salad sandwich $6.00
- ●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
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Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
- Ham and cheese $6.80
- Gluten free muesli with fresh fruit and yoghurt $7.80
- Tandoori plain roti (no butter) $3.00
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Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
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Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
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Yellow daal $12.90
- Yellow split lentils cooked with spices
- Onion salad $4.00
- Keema naan $7.00
- Kashmiri naan $7.00
- Butter $3.00
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Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
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Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
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NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
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NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
- + Add a scoop of ice cream to any dessert 4.00
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Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
- Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
- Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Soup of the day 12.00
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Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
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Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
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1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
- Mains that do not specify a side, come with your choice of one of the following:
- 4 sausages 26.00
- Pom Frittes 8.00
- Sauerkraut 8.00
- Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
- Pancetta $6
- Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
- Semolina Calamari, Rocket, Chilli Mayo $15
- Braised Local Baby Goat, Artichokes, Wilted Kale $34
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Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
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Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
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Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
- Pancake stuffed with beef (1 pcs) / (2 pcs) $4 / $7
- Sizzling beef $16.00
- Fried chicken bum (12 pcs) $9.00
- Sweet & sour spareribs $19.00
- Sweet and sour pork fillet $17.00
- Corn soup with chicken $4.50
- Bacon and bamboo shoots $16.50
- Egg hamburger $3.00
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Sizzling Tofu $12.00
- Rice with tofu and vegetables on sizzling pot
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Ttukbaegi Bulgogi (S/M) $17.00/$30.00
- Bulgogi and vegetables in soup served hotpot
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Sizzling Fried Chilli Chicken $12.00
- Rice with fried chilli chicken on sizzling pot
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Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
- - Egg $3.00
- 2. Pork Belly + Duck Bulgogi $60.00
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Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
- 3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
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Nabeyaki Udon $21.80
- Tempura prawn, chicken, soft egg, in hot pot
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Horenzo Goma $10.80
- Cold spinach with sesame dressing
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Tuna & Spring Onion Roll (spicy) $19.80
- Spicy flavoured fresh tuna, spring onion & mayo in nori roll
- Prerniurn Wagyu $56.80 p/ person
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Gohan
- Steamed rice
- Wagyu $21.80
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Asari Wan $7.80
- Miso soup w/ clams, spring onion
- Assorted Sushi $21.80
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Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
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Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
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Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
- Fried eggs with bacon or sausages on toast $9.50
- Crepe with fruit salad $9.50
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Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
- Crepe suzette made with liqueur $12.00
- -Bolognese sauce with sour cream, cheese and spring onion
- 121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
- 130. Deep-fried Noodle with Combination Meat and Seafood $14.80
- 016. Stir-fried Prawn with Mixed Vegetables $23.90
- 005. Deep-fried Salt & Pepper Quail $7.90
- 013. Hand-made Pancake $6.80
- 014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce $23.90
- 015. Stir-fried Prawn in Salty Egg Yolk Sauce $23.90
- 001. Shredded Jelly Fish and Turnip in Garlic Sauce $10.80
CBD Kebabs
Phone
None
Opened hours
Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 7:00 AM, Saturday: 10:00 AM – 7:00 AM, Sunday: 10:00 AM – 3:00 AM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Kebabs , Middle Eastern , Turkish
Features
Takeaway
2/546 Flinders St, Melbourne VIC 3000, Australia
- Melbourne Fast Food Menus
- Melbourne Kebabs Menus
- Melbourne Middle Eastern Menus
- Melbourne Turkish Menus
- Inner Melbourne Fast Food Menus
- Inner Melbourne Kebabs Menus
- Inner Melbourne Middle Eastern Menus
- Inner Melbourne Turkish Menus