Cedric Corre Patisserie in Townsville Menu

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Nearby Sample Menus

Gravy Regular $3.75
Bacon & Egg Roll $3.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Spicy Hot Snack Twister $3.75
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Sauce - Sweet Chilli N/A
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Chicken Caesar Twister $6.95

Pappardelle grilled chorizo I olive I tomato I basil oil Entree $19.00 / Main $29.50
- Nam jim (GF) Half Doz $22.00 / Doz $38.00
Pescatora tomato I mozzarella I fresh prawns I garlic I shallots $24.00
Crumbed King Prawn Cutlets I sriracha mayo I lime Entree $22.00 / Main $36.00
Coral Trout - pan fried I lime butter sauce I watercress I tomato & fennel salad I chips $38.00
Rib Eye Nolan Private Selection I 400g - Gympie I South East Queensland $46.50
Margherita tomato I mozzarella I fresh basil $18.00
Vegetarian tomato I mozzarella I spinach I mushroom I onion I capsicum I olives $22.00

Salt & Pepper Calamari $13.50
Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Seafood Plate $28.50
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Garden Salad $6.00
Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
Greek Salad $7.50
Caesar Salad with Grilled Chicken Breast $21.50

Eye fillet 250g $35.00
- Tasmanian grass fed MSA graded pure black
Either half or full dozen
Chicken burger $15.50
- Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
Butter croissants
- Lightly toasted with your choice of
The crown hot pot $16.80
- Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of:
-Swiss cheese and sliced ham-off-the-bone $12.50
Smoked salmon $14.50
- Smoked salmon layered with crispy wonton wrappers, cucumber, oak lettuce and a creamy yoghurt dressing, garnished with snow pea sprouts
Salt & pepper calamari $14.50
- Flash fried crispy salt and pepper calamari, served with a side salad and tartare sauce

Smoked Duck Breast glazed with Orange and Plum served with pea mash and seasonal vegetables $36.00
Caesar Swing - Prawns $26.00
Vietnamese Chicken and Prawn Salad Served with Vietnamese cold slaw $23.00
Ice cream and topping - Vanilla ice cream served with your choice of topping - Caramel $6.00
Pan Seared Scallops wrapped in Prosciutto, 6 scallops served with baby spinach and parmesan cheese $18.00
Garden salad $9.00 each
Seasonal vegetables $9.00 each
Roman Tomato Stack With basil oil and Buffalo mozzarella cheese $16.00

Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Pepper Sauce (LG) $1.95
Cheese Sauce (LG) $1.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Corn on the Cob (LG) $2.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95

SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
Half a succulent grilled chicken plus a delicious: 400g Rump $45
RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
Half a succulent grilled chicken plus a delicious: 220g Rump $37
Pork ribs and beef ribs plus a delicious: 220g Rump $47
BEEF RIBS & FRIES $13
THE DOUBLE Two beef burger patties served with fresh lettuce, tomato, Spanish onion and gherkins $25
TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18

Sweet Potato Fries $7.50
Chicken Mee Goreng $14.90
Meat only (no rice) add** $2.50
Bbq Glazed Pork & Fried Rice $14.90
Beef & Black Bean & Steamed Rice $14.90
Fried rice instead of steamed rice $2.00
Mongolian Beef & Steamed Rice $14.90
Nasi goreng $14.90

Swiss Grilled Chicken - A juicy, tender boneless chicken breast topped with bacon, Swiss cheese and fresh, homemade tomato salsa. Served with your choice of sides $14.50
Endless Soft Drink, Coffee & Teas - You can’t beat us for value! The Endless Beverage Bar includes all-you-like Pepsi & Schweppes soft drinks, orange juice, Amoré Milano Espresso Coffee, as well as a $3.95
Malibu Chicken Supreme - Lightly battered chicken, topped with ham, Swiss Cheese and accompanied by our delicious Malibu sauce. Served with your choice of sides $13.50
Kids Chicken Nuggets - Tender, crumbed boneless pieces of chicken, served with chips & tomato sauce. Includes the Salad Bar $10.95
Kids Drinks - You can’t beat us for value! The Kids Endless Beverage Bar includes Pepsi & Schweppes soft drinks, orange juice & water $2.50
Grilled Hoki & Salt & Pepper Calamari - Part of our new lunch specials range, grilled Hoki served with tender calamari and our tasty thick cut chips! $11.00
Potato Skins - Many have tried, but none have come close to replicating these hot, fluffy-yet-crispy, delicious potato morsels. Finished off with our special Sizzler se (Adult One-Trip/Adult Endless) $13.95/$17.95
Fish & Chips - Tasty flathead pieces, coated in a light tempura batter served with tartare sauce and your choice of sides! $13.95

Cedric Corre Patisserie

Townsville City > Townsville > Cedric Corre Patisserie

Address

161 Bundock Street, Townsville, Queensland 4810, Australia

Phone

0400551701

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed