Cellar and Pantry in Red Hill Menu

None

Nearby Sample Menus

  • King Prawns Cutlet (8) $17.50
  • SICILIANO - tomato, cheese, chicken, onions, capsicum, hot chilli (MED/LGE/FAM) $15.00/$18.00/$23.00
  • Vienna Schnitzel $17.00
  • Cotoletta Primavera (veal Schnitzel topped with Sundried Tomatoes, Fresh Basil, Napolitana Sauce & Cheese) $19.00
  • Oysters - Colosseo Special $20.50/dozens
  • Prawn Optional $2.00
  • CARBONARA (Egg, Bacon, Onion & Cream Sauce) $16.00
  • Italian Salad $8.00
  • Tandoori Prawns $16.90
    • King prawns marinated in tandoori spices and garlic, cooked in tandoori clay oven
  • Lahori Chicken On Bones $16.90
    • Chicken on bone cooked with fresh garlic, ginger & tomato base gravy with crushed spices
  • Korma ( Chicken / Lamb / Beef) $15.90
    • A mild rich creamy sauce base of almond and cashew nut
  • Chilli Chicken $15.90
    • Chicken tossed with capsicum in tomato and chilli sauce
  • Desi Chicken $15.90
    • Classic chicken curry cooked in homemade style gravy and carefully selected spices
  • Kadahi Chicken $15.90
    • A light onion based chicken curry aromatized with coriander
  • - Half $9.90
  • Papari Chat $9.90
    • Crisped Fried dough wafers served with potatoes, chick peas, chilies yogurt, tamarind chutney and mint chutney topped with fresh coriander
  • Bonny's big grill $28.00
    • Scotch fillet steak, lamb loin, sausage, bacon, egg, roasted tomato and mushrooms served with chips only
  • Vegetarian pasta $18.00
    • Fettuccine with tomato base sauce with seasonal vegetables
  • Sauces available $2.00
    • Pepper, mushroom, dianne, creamy garlic, plain gravy
  • Vegetarian $19.00
    • Tomato base with mushrooms, tomato, spanish onion, olives, eggplant, capsocim, pineapple and mozzarella
  • -Add extra $6.00
  • 400 gram rump steak $24.00
  • Steak $9.00
  • Chicken parmigiana $22.00
    • With italian tomato sauce, ham and grilled cheese on top
  • Pad Prik Khing(Chicken or Beef) N/A
  • Green or Red Curry N/A
  • Pad Ka Pao (Prawns or Seafood) N/A
  • Sweet and Sour Prawns N/A
  • Mussaman Curry N/A
  • Prawn Soup N/A
  • Seafood Roll (4pcs) N/A
  • Duck Curry N/A
  • Raisin Toast $5.00
  • Plain Toast & condiment $5.00
  • Bacon & Egg Sliders - two mini buns, egg, bacon & chutney $9.00
  • Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce $15.00
  • Americano Pancake Stack - crispy bacon, grilled banana, vanilla labne, maple syrup & charred lime $15.00
  • Ricotta & Honey Sourdough $7.00
  • Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast $15.00
  • Poached Eggs - grilled ricotta, avo, cherry tomato & basil salsa, Za'atar spice, local sourdough $16.00
Cellar and Pantry

Cellar and Pantry

location

Address

141 Shoreham Road, Red Hill South, Red Hill, Mornington Peninsula

phone

Phone

0359892411

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 7:30 PM, Tuesday: 7:30 AM – 7:30 PM, Wednesday: 7:30 AM – 7:30 PM, Thursday: 7:30 AM – 7:30 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 7:30 PM, Sunday: 7:30 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Sandwiches

features

Features

Cafe

Location
141 Shoreham Road, Red Hill South, Red Hill, Mornington Peninsula