Address
12 Market St, Fingal Bay, Port Stephens, New South Wales 2315, Australia
Cellar Cafe in Fingal Bay Menu
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None
Nearby Sample Menus
-
Roasted pork belly $27.00
- With cinnamon baked apple, watercress & salted walnut salad
- -Add chicken $4.00
- Crumbed chicken breast & chips $9.00
- Mexican: parmigiana $6.00
- 300g Scotch fillet $31.00
- Garlic & cheese bread $6.50
- 300g Grain fed rump $27.00
-
Pan fried teriyaki salmon $26.00
- With steamed jasmine rice, crumbed asparagus & sauteed bok choy
- Corn jack $3.50
- 1 x Marinated grilled fish $8.00
- Processed sauces $1.30
-
Pregs burger $10.00
- Chicken, bacon, cheese, gravy, sour cream, sweet chilli
-
Whitey burger $10.00
- Chicken, bacon, cheese, gravy
- Prawn avocado $11.00
-
Crumbed fish burger $9.00
- Lettuce, tartare sauce or seafood sauce
-
Grilled lunch $12.00
- Fish, chips, small salad
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Lemongrass
- Stir fry your choice of meat, mixed vegetable in lemongrass paste
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Mongolian
- Chinese style stir fry meat, vegetable with mongolian sauce
- -Vegetable $16.00
-
Exotic seafood $22.90
- King prawns, calamari, fish fillet, mussel, coconut milk, red curry paste, herbs, basil and kaffir lime leaves foil wrapped to serve on flame
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Cashew nut chilli jam (Med mamuang) extra
- Stir fry your choice of meat with mixed vegetable in sweet dry chilli jam top with cashew nut
-
Ginger
- Stir fry choice of meat, mixed vegetable, ginger strip, onion, and shallot
-
Sweet and sour
- Thai style sweet and sour, onion, pineapple, tomato, cucumber, shallot with your choice of meat
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King prawns salad (Goong pla) $19.90
- Grilled king prawns, mixed with lemongrass sliced, mints, onion, coriander shallot, chilli jam, lime leaves lemon juice
- Cannelloni - (housemade) - Baby spinach, ricotta cheese wrapped in pasta with Nepoletana sauce $13.90
- Aussie - omato, cheese, bacon and egg Medium: $12.50, Large: $16.90
- Spaghetti Bolognese - Traditional italian meat sauce $13.90
- Fettuccine al pollo - Strips of chicken breast, mushroom, asparagus in a cream sauce $17.50
- Pollo Dijon - Tender chicken breast, scallops, and asparagus with dijon mustard in a cream sauce $21.90
- Chicken parmiagina and chips $7.90
- Lasagna $7.90
- Four seasons - Ham, mushroom, capsicum, prawns, tomato and cheese Medium: $14.50, Large: $18.90
- Pranzo Lunch
- BOCCONCINI Tomato, Italian Mozzarella, Basil, Olive Oil $24.00
- Fettuccine Country Style with Leg Ham, Mushrooms, Cream Sauce $24.00
- Bacon $5.00
- Date and Walnut Banana Bread (Gluten-free and delicious) $8.00
- Primi Entrees
- Spaghetti Pescatora with Prawns,Calamari and Mussels, Olive Oil, Fish Stock, Garlic and Parsley $32.00
- Plain Sourdough with olive oil and Balsamic $6.00
Cellar Cafe
Phone
49812535
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 7:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Pizza , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout
12 Market St, Fingal Bay, Port Stephens, New South Wales 2315, Australia
- Fingal Bay Australian Menus
- Fingal Bay Cafe Food Menus
- Fingal Bay Gluten Free Menus
- Fingal Bay Pizza Menus
- Fingal Bay Vegan Menus
- Fingal Bay Vegetarian Menus
- Port Stephens Australian Menus
- Port Stephens Cafe Food Menus
- Port Stephens Gluten Free Menus
- Port Stephens Pizza Menus
- Port Stephens Vegan Menus
- Port Stephens Vegetarian Menus