Cellar Cafe in Fingal Bay Menu

None

Nearby Sample Menus

  • Crumbed lamb Cutlets (2) $23.00
    • Served with chips & salad or mashed potato & vegetables
  • Pumpkin, spinach & pesto pasta $21.00
    • Tossed with cream & pine nuts topped with crumbled feta
  • Crispy skin duck breast $30.00
    • Vine ripe tomato, spanish onion, fresh basil & feta with balsamic reduction on sourdough
  • Roasted sweet potato salad $16.00
    • Mixed lettuce, sweet potato, feta, sundried tomatoes, onion & balsamic glaze
  • Bowl of wedges $9.00
    • with sour cream & sweet chilli sauce
  • Thai salad $16.00
    • Mixed lettuce, cherry tomatoes, cashews, carrot, onion, shallots & crispy noodles tossed in a housemade thai dressing
  • Chicken Schnitzel $20.00
    • Crumbed in house served with chips & salad or mashed potato & vegetables
  • Salt & pepper squid $10.00
    • Housemade with salad & aioli dipping sauce
  • Potato scallops $1.50
  • Crumbed lunch $8.50
    • Fish & chips
  • Garden salad small $3.50
  • Small chips $5.00
  • Order tuesday for wednesday delivery, Order thursday for friday delivery, fish fillets, australian prawns, local oyster
  • Chicken garlic balls $1.90
  • Heart attack burger
    • meat, 3 cheese, 3 bacon, onion, sauce pot sc
  • Battered fish $6.50
  • Chicken soup (Tom yum gai) $12.90
    • Favorite thai soup with chicken sliced, mushroom, lemongrass, kaffir lime leaves, lemon juice
  • Cashew nut chilli paste (Med mamuang)
    • Stir fry your choice of meat with mixed vegetable in homemade mild fresh chilli paste top with cashew nut
  • Money bags (4) $7.90
    • Chicken mince, carrot, pea, corn, peanut wrapped in pastry
  • -Beef $18.90
  • King prawns, calamari $19.90
  • -Chicken and pork $17.90
  • Garlic
    • Stir fry your choice of meat with mixed vegetable and fried garlic
  • King prawns $16.90
  • Vegetarian - Tomato, cheese, mushroom, pineapple, eggplant, roasted capsicum, olives, onion, fetta cheese, herbs and garlic Medium: $11.50, Large: $15.90
  • Bel Piatto Linguine - (house speciality) - King prawns, vongole (clams), garlic, mild chilli, parsley, diced tomato, olive oil & white wine $18.90
  • Fresh Fish Fillet - (Ask wait person for daily fresh fillet) Market Price
  • Spaghetti Bolognese - Traditional italian meat sauce $13.90
  • Pollo Parmigiana - Tender Chicken breast, grilled eggplant, basil, tomato salsa, and mozzarella cheese $19.90
  • Four seasons - Ham, mushroom, capsicum, prawns, tomato and cheese Medium: $14.50, Large: $18.90
  • Pollo Dijon - Tender chicken breast, scallops, and asparagus with dijon mustard in a cream sauce $21.90
  • Supreme - Ham, cabanossi, mushroom, roasted capsicum, onion, cheese, herbs and garlic Medium: $13.50, Large: $17.90
  • Mocha Mud Cake, house made, with whipped Cream $9.00
  • Individual warm Rhubarb Crumble, Vanilla Ice Cream ( 20 minutes) $14.00
  • Greek Shortbread $3.00
  • Bruschetta (two slices) Fresh Tomato, Spanish onion, Basil, Virgin Oil and Vincotto splash $10.00
  • Pane e Olive Bread and Olives
  • Spaghetti with Tomato sauce, or with Cream and Parmesan $10.00
  • Asparagus $6.00
  • Fettuccine Country Style with Leg Ham, Mushrooms, Cream Sauce $24.00
Cellar Cafe

Cellar Cafe

location

Address

12 Market St, Fingal Bay, Port Stephens, New South Wales 2315, Australia

phone

Phone

49812535

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
12 Market St, Fingal Bay, Port Stephens, New South Wales 2315, Australia