Address
2/140 Flinders St, Melbourne VIC 3000, Australia
Cento Mani Café in Melbourne Menu
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Nearby Sample Menus
- Vitello tonnato $18.00
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Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
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Mixed warm olives $8.00
- sage and marsala
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Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
- Prosciutto $22.00
- Spaghetti marinara
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Torrone semifreddo $15.00
- Pistachio ice cream
- Contorno del giorno $9.00
- 1/2 DOZEN GLAZED 13.95
- FANCY FILLED 3.50 EA
- 1 DOZEN MIXED 23.95
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NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
- 1/2 DOZEN MIXED 15.95
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DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
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TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
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ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
- Penne Putanesca
- Rigatoni Napoli
- Chicken Al Vino
- Spaghetti Marinara
- Chicken Livers
- Penne Calabrese
- Tuna Salad
- Fillet Mignon
- BBQ Capsicum $3.00
- Garlic taste $2.20
- Dough & cabbage soup $3.00
- Ham & enoki mushroom $2.00
- Spiced gizzard
- OX Tripe $2.50
- Cantaloupe
- Lamb
- A16 Homemade Chinese Wine Marinated Edamame $4.80
- Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
- Quarter $11.80
- B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
- Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
- Lemon Crispy Chicken $19.80
- Sweet & Sour Prawn with Capsicum & Pineapple $28.80
- A11 Homemade Chinese Wine Marinated Chicken $13.80
- Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
- Chillies extra chillies $1.50
- Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
- Half Tea-stained Egg $1.00
- Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
- Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
- Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
- Pepsi Max 300ml 300ml bottle $3.90
- Calamari Positano 16.50
- MUSHROOMS 3.50
- Bolognese 19.50
- Salumeria/cured cold meats 29.00
- Herb garlic focaccia bread 7.90
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TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
- add tomato 2.00
- Arabiatta 19.50
- 141. Okonomiyaki $4.80
- 119. Ark Shell (1pc) $5.80
- 117. Grilled Yellowtail Nigiri with Miso Sauce $5.80
- 110. Black Sesame Ice Cream (2 scoops) (V)(GF) $4.80
- 12. Salmon Belly Sashimi (GF) $6.80
- 42. Eel Cream Cheese Roll $6.80
- 4. Tuna Sashimi (GF) $6.80
- 123. Tobikko (spicy flying fish roe) (GF) $6.80
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TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
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18. VEGETABLE YAKISOBA SET $14.80
- Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
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FUTOMAKI $9.50
- (Vegetarian of pickles and egg on seaweed rice roll)
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AGEDASHI TOFU $9.50
- (Fried bean curd with light soy sauce)
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KAKI FRY $15.50
- (Deep fried oyster)
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9. YAKINIKU SET $14.80
- Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
- TUNA / SALMON SASHIMI
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INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
- 1 choice of soup
- - Kimchi soup with pork, tofu and vegetables
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54 Seafood Noodle Shabushabu Small $30.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth
- Extra Beef $10.00
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39 Spicy Beef Soup $17.00
- Skin beef meat with vegetables and egg in beef broth garnished with fresh chili and spring onion
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19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
- 2 bowls of steamed rice
- Extra Vegetable $7.00
- Crisp kale 'Agebidashi' , buckwheat
- Crumbed flat mushroom Kara-age', nori 12.00
- Green leaf salad, pine nut dressing 12.00
- Sweet corn 'kaki-age'
- Yuzu curd tart, meringue 13.00
- Special fried black rice, egg, spring onion
- Miso soup, wakame, bean curd, spring onion 6.00
- Den fried chicken 15.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte & Kaseplatte $29.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
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Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
- + Add a scoop of ice cream to any dessert 4.00
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NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
- Add warm chocolate or salted caramel sauce NF 1.00
- 2 $4.60
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Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
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Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
- Seasonal greens $12.00
- Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
- Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
- Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
- Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
- -Add braised lamb $6.00
- Garden salad, house dressing (V, GF) $9.00
- Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
- Friand $3.00
- Mixed Roasted Nuts $6.50
- Freshly Baked Croissant $3.50
- Délice de Bourgogne, Burgundy France $14.00
- Assorted Pastries $3.50
- Toasted Muesli $7.50
- Muffins $3.50
- Oysters (each) $3.80
Cento Mani Café
Phone
0385297610
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Colombian , Latin , South American , Spanish
Features
Visa , Mastercard , American Express , Reservations , Seating , Street Parking , Digital Payments , Takeout , Cafe
2/140 Flinders St, Melbourne VIC 3000, Australia
- Melbourne Cafe Food Menus
- Melbourne Coffee and Tea Menus
- Melbourne Colombian Menus
- Melbourne Latin Menus
- Melbourne South American Menus
- Melbourne Spanish Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Colombian Menus
- Inner Melbourne Latin Menus
- Inner Melbourne South American Menus
- Inner Melbourne Spanish Menus