Centra Hotel in Geelong Menu

None

Nearby Sample Menus

  • -Lamb
  • -Price from- 30 + people, per person $18.00
  • Spare rib $1.50
  • choice of 2 sweets
  • Bread roll & butter portion $0.50
  • with your choice of pork, lamb, beef, chicken $6.00
  • Pork, lamb & beef 1/2 kg. $25.00
  • Disposables $0.50
  • Pot Of Tea $4.00
  • Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
  • Tarama - beetroot, sesame paste and spices $5.00
  • Fillet Al Funghi -  Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
  • Beef Burger Platter - open burger with the lot served with salad and chips $15.00
  • Chicken Shish Kebab -    Cubed Marinated Chicken Fillets, Grilled Then Served with Salad On A Bed Of  Turkish Pilaf $22.00
  • Mixed Dips - your choice of any three dips. $5.00
  • Vegetarian -  Tomato, cheese, mushroom,onions   capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge  $17.00 /Xlg   $20.0
  • Coffee $4.00
  • King Prawns with Satay Sauce $32.00
  • Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
  • Scallops with Black Bean Sauce $32.00
  • Sliced Beef with Black Bean Sauce $24.00
  • Szechuan Vegetables in a Clay Pot $18.00
  • Fluffy Omelette $16.00/2 people
  • Chinese Tea $3.50
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • Something sweet…… a selection of house made cakes  & slices N/A
  • Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
  • Olive oil poached Atlantic salmon with fennel & chervil… $18.50
  • Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
  • Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • Shoestring Fries with aioli…. $7
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Spiced nuts $4.00
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • Freshly Baked Ciabatta Garlic Bread $8
  • Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
  • Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
  • Chef's Soup of the day $8.5
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
  • Chocolate Chip $25.95
  • Marble Baked $26.95
  • Carrot Cake $26.95
  • Blueberry $25.95
  • Black Forest Torte $29.95
  • Caramel $25.95
  • Strawberry $25.95
  • Strawberry Glazed $28.95
  • Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • - Add chicken $4.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Calamari Salad $14.50
  • Chicken Schnitzel & Chips $14.50
  • Salmon Pattie & Salad $9.50
  • Eggs Benedict $14.50
  • Fruit Salad & Yoghurt $10.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Sliders & Chips pulled pork $14.00
  • Smashed Avo w Poached Egg $11.00
  • Gang Jud Clear soup with Vegetables -
  • - Prawns or Seafood $9.50
  • Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
  • Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
  • Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
  • Roti Bread with Satay Sauce $4.50
  • Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
  • Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
Centra Hotel

Centra Hotel

location

Address

131 Yarra St, Geelong VIC 3220, Australia

phone

Phone

0352241515

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
131 Yarra St, Geelong VIC 3220, Australia
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