Address
321 Esplanade, Lakes Entrance, Victoria 3909, Australia
Central Hotel Bistro in Lakes Entrance Menu
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Nearby Sample Menus
- VEAL PARMAGIANA $21.00
- - Small / Large
- LASAGNE Layers of pasta, bolognaise, cheese, egg, $13.50
- CHICKEN CACCIATORE $22.00
- Garden Salad Small $6.50
- VEGETARIAN A mixture of fresh, seasonal vegetables $15.00
- VEAL SCHNITZEL $19.50
- MARINARA Tomato, cheese, prawns, clams, anchovy $10.00 / $14.00
- House Roasted Cripsy Pork Belly with Cucumber & Sesame Seed Salad $33.00
- Chicken & Sweet Corn soup $9.00
- Wontons with berry sauce $16.00
- Oysters Natural (6) $18.00
- Fried rice noodle with egg, spring onions & chilli $18.00
- House Roasted Half Duck with Hoisin $37.00
- Rice Net Crab Spring Rolls (5) $15.00
- Crispy Eye Fillet Beef in Chinese BBQ sauce $38.00
- Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry $13
- Sweet & Sour Pork - Lightly baFered pork topped with sweet & sour sauce, served with pickled vegetables $12
- Steamed or Fried Dim Sims (2) $5
- Chicken Sweet Corn Soup $8
- Beef with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Beef slices wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
- Prawns with Seasonal Vegetables - Wok tossed prawns (6) served with seasonal vegetables $15
- Honey Prawns - Lightly baFered prawns (6) coated with honey, served with seasonal vegetables $15
- Beef Spring Rolls (2) $7
- Oysters with salmon caviar and crème fraiche N/A
- Oysters – natural and kilpatrick N/A
- Asparagus feta and basil salad with corn/zucchini fritters and pita bread N/A
- Grilled fillet of Atlantic salmon on baby spinach leaves, with chat potatoes and citrus hollandaise N/A
- Grilled fish burger – ocean fish fillets in a toasted bun, with tomato, lettuce, tartare sauce and wedges N/A
- Bbq’d beef rib-eye steak with Dijon hollandaise sauce, skewer-roasted vegetables and potatoes N/A
- Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread N/A
- Thai prawn/fish cakes with asian vegetable salad and sweet chilli/lime dipping sauce N/A
- Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
- Cereals and Fruits: •Poached Fruits $12.00/person
- Bakery: •Variety of Toasting breads $12.00/person
- Cereals and Fruits: •Variety of Yoghurts $12.00/person
- French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
- Beverages: •Assorted Fruit Juices $12.00/person
- Bakery: •Danish Pastries $12.00/person
- Bakery: •Condiments $12.00/person
- Salt and Pepper Calamari served with garlic Aioli and a light green salad $13.00
- Parmigiana crumbed chicken breast or veal topped with tomato Napoli, ham and cheese, served with chips and salad or vegetables $22.00
- Fish and chips beer battered flake served with chips, salad, lemon and tartare sauce Half $13.00 / Full $19.00
- Chicken Schnitzel, served with your choice of sauce, chips and salad or vegetables $13.00
- FRIDAY NIGHT SMORGASBORD $25.00
- Tortellini romano beef tortellini with bacon, mushrooms, onion, cheese and cream $17.00
- Seafood platter salt & pepper calamari, beer battered flake, battered scallops & chilled prawns served with chips, salad and tartare sauce $27.00
- Garlic Bread $3.00
Central Hotel Bistro
Phone
0351551977
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gastropub , Gluten Free , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
321 Esplanade, Lakes Entrance, Victoria 3909, Australia
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- Lakes Entrance Gluten Free Menus
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